You need just a couple of minutes of prep time for a delicious shoulder steak dinner. Shoulder steak is an affordable cut of meat that can make a festive weekday dinner or even a quick Friday night main dish. And unlike a roast, there’s no need to cool and slice, so you can even prepare…
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I Couldn’t Believe How Easy It Was to Make This Amazing Mushroom Salad
Chop and toss. That’s about it! Then, you’re ready to serve this gourmet salad that’s refreshingly different. I have one cousin in Israel that always has gourmet stuff on her table. Well, she’s a professional baker so we’d expect as much. I never really aspired to make anything that she makes because they all look…
Sibling Rivalry: Will We Ever Figure Out a Solution?
The endless fighting is probably not about “who started it.” Sibling Rivalry began with the first siblings to exist; Cain and Abel, and while not all fighting ends in bloodshed it can still be emotionally and sometimes physically painful. Even though as parents we know it is “normal” for siblings to fight it doesn’t make…
How Do You Store Your Cereal?
I know that not every family is a super cereal family. Some prefer hot breakfasts. And while, sure, on some days when there’s no school (i.e. no morning rush), I’ll make eggs or pancakes, on most days, we just love cereal. My kids eat it the normal way. I add some to my Greek yogurt…
9 x 13 Life: This Mushroom Barley Chicken Cooks While You’re Out
Need that satiating meal you can put up in five minutes … and it’s hot and ready when you walk in the house? This Mushroom Barley Chicken is it. Barley is one of those whole grains that I can almost sell to most members of the family, because, well, cholent. But besides for that, barley…
Everything You Want to Know About Our Cookbook: Dinner Done
A cookbook that’s just what you’re looking for. Dinner Done is full of the easy-to-prep dinner recipes your family will love! Since the debut of Dinner Done in 2020, you’ve showed us lots of love, making Dinner Done the best-selling cookbook of the last 20 years! Since 2020, tens of thousands of you don’t have…
On the Go? This is the Easiest Way to Take Along Your Baby’s Formula
Now, you’ll always have your baby formula accessible, in one little convenient package. I don’t know why it took me so many babies to figure this one out. I mean, duh. Couldn’t I have first had this simple formula idea 14 years ago, instead of when my youngest was 11 months old? It would have…
The Pecan & Pumpkin Crunch Dessert We’re Enjoying This Fall
Once October hits, anything with pumpkin and cinnamon simply sounds tempting and comforting. Are you looking for a dessert that’s a bit different? Perhaps something you could prepare ahead, bake fresh, and serve warm in the sukkah? Here it is! Don’t be skeptical when you’re adding those ingredients to the mixer! The final result…
Move Over Beef Jerky: Cured Tuna is the New Kid in Town
So easy to make, you’ll be enjoying this fun tuna appetizer all the days of Sukkos. So here’s the back story. My sister and brother-in-law came to join us for Shabbos recently. They brought along all the fish for Shabbos. Besides for the more typical fish options, they also brought along these strips of tuna…
Begin Sukkah Soup Season with This Split Pea & Flanken Soup
If you love split pea, you’ll love the amped up flavor of this version even more. Soup seasons and Succos are synonymous. There’s nothing quite like a piping hot bowl of hearty soup to take the sitting-in-the-sukkah-chill away. Especially this year, as cooler temperatures made an early appearance. One of my favorite kinds of soup…
