Chocolate Chip Stix
 
Ingredients
  • 2 eggs
  • 1 cup sugar
  • 2 heaping tablespoons brown sugar
  • ½ teaspoon vanilla extract (or 1 tsp vanilla sugar)
  • ¾ cup oil
  • 1 ½ cups potato starch
  • 6 ounces ground almonds
  • 1 cup chocolate chips (or more to taste)
Instructions
  1. Preheat oven to 350ºF. Line a baking sheet with parchment paper.
  2. In the bowl of an electric mixer, cream eggs, sugar, vanilla, and oil together. Mix in the potato starch and ground nuts. Add chocolate chips and mix well.
  3. With wet hands, form dough into 2 logs on prepared baking sheet. Bake for 25-30 minutes or until tops look crispy. Cut while warm.
Recipe by Between Carpools at https://betweencarpools.com/we-found-the-three-best-kosher-for-pesach-biscottis/