Combine all ingredients in a baking pan. Mixing well. Bake for 15-20 minutes, mixing the crumbs every 2-3 minutes during baking. Let cool and use when coating your schnitzel.
Recipe by Between Carpools at https://betweencarpools.com/miss-that-crispy-chicken-on-pesach-these-are-the-perfect-crispy-schnitzel-crumbs/