Smoky Baked Chicken Schnitzel
- 1 cup corn flakes crumbs
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- 2 tsp smoked paprika (the smoked was what made it amazing)
- 2 tablespoons brown sugar
- 3 tablespoons oil
- 1-2 lb thin sliced chicken breast
- Preheat oven to 350⁰F. Mix all spices and crumbs in a disposable 9x13 pan.
- Add oil and combine well with a gloved hand to form a sandy texture.
- Toss with thin sliced chicken and press on.
- Bake for 20-22 min.
Recipe can easily be doubled and baked on a disposable baking sheet.
Recipe by Between Carpools at https://betweencarpools.com/new-easy-dinner-smoky-baked-chicken-schnitzel/
3.5.3226