Betty Crocker French Fries and Chickpeas
- ½ package frozen shoestring fries
- ½ can canned chickpeas
- ¾ teaspoon paprika
- ½ teaspoon salt
- 1 tablespoons onion soup mix (or ½ tablespoon minced onion)
- 1 tablespoon oil or spray
- Place all ingredients into the Betty Crocker. You can line it with baking paper or leave it unlined.
- Cover and cook for 10 minutes. Stir well, cover again and cook until crispy at the edges.
Recipe by Between Carpools at https://betweencarpools.com/betty-crocker-fries-and-chickpeas/
3.5.3226