Sausage Chips
- 4-6 Meal Mart Sausages (Bavarian Style Knackwurst, Mexican Chorizo, Hot Italian or Polish Beef Sausage or one of each!)
- Basil Mustard Dipping Sauce:
- 3 tablespoons mayonnaise
- 1 tablespoons yellow mustard
- 1 teaspoon finely chopped fresh or a cube of frozen basil
- 1 teaspoon honey
- 1 tablespoon hot water
- Salt and pepper, to taste
- Mix all ingredients well with a fork.
- Preheat oven to 400ºF.
- Cut your favorite flavor sausage in ¼ inch thick diagonal slices. Lay them out flat on a lined baking sheet.
- Bake a for 15-20 minutes or until desired crispiness.
Recipe by Between Carpools at https://betweencarpools.com/easy-to-make-fun-to-eat-sausage-chips/
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