Honey Mustard Dressing
- 5 tablespoons oil
- 1 heaping tablespoon mustard
- 3 tablespoons honey
- 1 tablespoon vinegar
- 1 garlic clove
- 2 tablespoons orange juice
- Black pepper
- 2 tablespoons brown sugar
- Blend all ingredients together using an immersion blender. Dressing will stay fresh for up to 2 weeks.
Recipe by Between Carpools at https://betweencarpools.com/2-homemade-salad-dressings-efrat-always-keep-fridge/
3.5.3226