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Grain Free Pesach Granola
Ingredients
1
cup
almond flour
½
cup
chopped almonds (whole raw almonds chopped)
¼
cup
chopped pecans
¼
cup
chopped walnuts
½
cup
chocolate chips or chopped chocolate
3
tbsp
sugar
(add more sugar if not using honey)
1
tbsp
vanilla sugar
2
tbsp
honey
(optional)
2
tbsp
oil
1
egg white
Instructions
Preheat oven to 350°F.
On a lined baking sheet, place almond flour, chopped nuts, chocolate, and sugars. Mix well.
(If you are doubling this recipe, use 2 baking sheets)
Drizzle in honey, oil, and egg white. Toss well to coat.
Bake for 13-15 minutes, until golden brown. Let cool completely.
Store in a container at room temperature or freeze.