Plastic Spoon Salmon
Servings: 2 -3 servings
Ingredients
- 1 lb salmon fillets
- salt and pepper, for sprinkling
- 2 spoons brown sugar
- 1 spoon Dijon mustard
- 1 spoon olive oil
- 1 spoon soy sauce
Instructions
- Preheat oven to 400°F.
- Season fish with salt and pepper.
- In a plastic bowl, combine brown sugar, mustard, olive oil, and soy sauce. Pour over salmon.
- Bake for 15-20 minutes, depending on the size of your fillets.
