Candied Beef Bacon Orzo
Servings: 4
Ingredients
- 1 package beef bacon, Facon or beef fry
- 1 tbsp brown sugar
- 1 cup uncooked orzo (½ box)
- 1 tbsp oil
- 1 tbsp vinegar
- ¾ - 1 tsp salt
- black pepper
- 2 scallions, diced
Instructions
- Preheat oven to 425°F. Place beef bacon on a baking sheet and drizzle with brown sugar. Bake for 10 minutes. Flip over and bake an additional 2-3 minutes. Let cool and cut into small strips.
- Prepare orzo according to package instructions and toss with cooked beef bacon, oil, vinegar, salt, pepper, and top with scallions.
