Farfel in the Oven
Ingredients
- 1 8 oz package of farfel
- 2-3 tbsp oil
- 1 ½ tsp salt
- 1 ½ tsp garlic powder
- dash black pepper
- pinch - 1 tsp sugar
- ¼ tsp paprika (optional)
- 2 ½ cups cold water
Instructions
- Preheat oven to 400°F.
- Combine farfel, oil and seasoning in a 9x6 inch pan (half 9x13 inch pan). Toss to combine.
- Cover with 2 ½ cups cold water and cover pan tightly with foil.
- Bake for 1 hour. Fluff with fork and enjoy. ** If you are using boiling water it’s less water (2 cups) and shorter cooking time (30-40 minutes).
