Funfetti Crumb Topping
Ingredients
- 1 cup all-purpose flour
- 1 cup sugar
- ½ tsp fine sea salt
- 6-7 tbsp cold margarine or butter cut into small cubes
- 3 tbsp rainbow sprinkles
Instructions
- Combine the first 3 ingredients in a bowl. Then, using a pastry cutter, fork, or even your fingers, cut “butter” into the flour mixture until it becomes the texture of crumbs.
- Add sprinkles and gently toss together until evenly distributed.
