American cheese still makes great grilled cheese. Now it’s even better.
American cheese has always been a kid-favorite. One of our kids calls it “square cheese.” They love the neutral taste and the easy-to-eat squares. While we may turn to mozzarella or even muenster in most cheesy recipes, American still always had its place. It’s comforting in a Creamy Baked Ziti and lots of us grew up with American cheese being added to a stovetop Mac n’ Cheese.
It’s also great simply melted on crackers or rice cakes. It’s the go-to for tuna melts. And finally, it’s perfectly convenient in a sandwich that we’ll toast in the sandwich maker.
But there were always a few problems with American cheese, and we know that you know what they are.
One, the packages are too big, expensive (we don’t need 108!), and the slices always stick together. Kids take cheese and don’t close the package back up, and then all the exposed slices get hard. There’s lots of waste.
Elyon American Cheese changes all that. Elyon isn’t anything new. They’re actually the cheese suppliers of the restaurants. That grilled cheese you love at your favorite cafe? They’re using Elyon.
Why is it so creamy and good? Elyon’s slices are bigger and thicker–so you only need one slice to fill a whole sandwich. There’s no need to add more slices and piece them together to cover your bread. One slice and you’re done. It’s the perfect amount for your grilled cheese sandwich.
And, yes, the resealable pouch is just what we need to make that package last to the last slice.
The size just makes sense. 2 lbs is perfect. Lower price, lower commitment.
Plus–this will be your favorite part. The slices don’t stick together! It’s so much easier to peel off a slice.
With Elyon, whether you like your American cheese in white or orange, you’ll get the best results, the creamiest, meltiest grilled cheese, and a great addition to your cheesy pasta dishes.
Look for it in your local grocery today!
