Dinner in 5: Summer Can Be Lazy + Flavorful with This Easy Sausage Meal

Make a quickie sausage & veggie dinner and be out of the kitchen!

During summer, everyone gets a little lazier and a little less interested in cooking. Shortcuts are the way to go. Here is a quick sausage dinner that’s full of flavor and filling too.

In the recipe below, we used these four flavors of Meal Mart Sausages. All tasted great and worked well.

Bavarian Style Knackwurst

Mexican Chorizo

Hot Italian

Polish Beef Sausage

Sausages & Veggies

 

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Prep time

10 mins

Cook time

25 mins

Total time

35 mins

 

Serves: 2-3 servings

Ingredients

• Sausages & Veggies:
• 3-4 Meat Mart sausages
• 2 tablespoons oil
• 1 tablespoon balsamic vinegar
• 1 teaspoon mustard
• 2 garlic cloves, crushed
• 1 medium zucchini, sliced
• 1 large tomato, cubed
• 1 bell pepper, sliced
• 1 medium onion, cut into chunks
• Salt and pepper
• For serving:
• Rice or mashed potatoes

Instructions

1. Preheat oven to 425ºF.
2. Slice sausages ½ thick on the diagonal.
3. Mix oil, vinegar, mustard, garlic together. In a bowl, toss all the vegetables and sausages with the mixture. Spread in a single layer on a baking sheet. Season with salt and pepper. Bake for 20- 25 minutes. Serve with rice or mashed potatoes.

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This post is sponsored in part by Meat Mart. Find their new sausages at your local grocery. For more info, visit mealmart.com or @meal_mart.