Fleshigs Magazine Editor-in-Chief Shifra Klein gives popular arayes an American twist By Shifra Klein Use code BCP to get 25% off newsstand rates (only $49.50 for the year) of Fleishigs Magazine at www.fleishigs.com This is my American spin on arayes, Middle Eastern stuffed meat pitas. I replaced the Middle Eastern flavors of herbs and cumin…
dinner done
It’s the Perfect Time to Try a Tofu Stir-Fry
We visited and cooked with a long time friend. For a few years, I’ve been admiring my friend Etty Effinger from afar. It’s been 20 years since we went to seminary together but I still learn from her, even though she’s raising her family of nine children far away in Bnei Brak. Etty is one…
Add Flavor to Your 9×13 with This Bukharian Rice & Beef
9×13 meals don’t need to be basic. If you love one dish meals that are loaded with exotic flavor, you’ll love this Bukharian Green Rice & Beef dish, also known as “Baksh.” Traditionally, this rice is supposed to be green. I usually use 4-5 bunches to achieve that (but we’ve used less here to appeal…
Dinner Express: Chicken Teriyaki Stir-Fry
No time to cook tonight? Make this (almost) completely effortless chicken stir fry in minutes Every cook needs a break sometimes (or often!). When I know that I’m going to have a busy work week, I look for the pre-breaded or pre-marinated chicken at Evergreen’s meat department. There’s always a lot to choose from, they’re…
The 9 x 13 Life: Chicken And Potatoes In One Pan. This Is Not Your Bubbie’s Recipe.
No-fuss delicious chicken and potato dinners like these simply make life easier. If it wasn’t for the amazing aroma, your kitchen wouldn’t even know that you cooked a thing. This chicken recipe might be basic. But don’t let that fool you. This is the one chicken-on-the-bone recipe that my entire family will agree upon. It’s…
Grilled Chicken Schnitzel – It’s Not Fried But It’s So Good No One Minds
Your kids love chicken cutlets, but they really prefer them breaded and fried. This version of grilled chicken is so flavorful, they won’t mind that you didn’t fry them. 5.0 from 3 reviews Grilled Chicken Schnitzel Save Print Ingredients 1- 1 ½ lbs thinly sliced boneless chicken breast ½ teaspoon paprika ½ teaspoon shawarma…
The Best, Moistest Chicken is Chicken in a Bag (Bonus: Its Cleanup Is Also the Easiest!)
Never tried cooking chicken in a bag? You might not cook chicken without it again. It’s easy, foolproof, and absolutely delicious. At a recent photoshoot, when I pulled out this old method of cooking chicken in a cooking bag, someone at the shoot asked me, “Is this healthy? Cooking in a bag?” Firstly, the reason…
3-Ingredient, 3-Step Crispy Onion Chicken (Kid and Adult-Friendly!)
Need a quick dinner in a jiffy that will please everyone? Try crispy onion chicken There’s just three ingredients in this crispy onion chicken recipe: Thinly sliced chicken cutlets, duck sauce, and Paskesz Onion Crisps. Dip chicken in duck sauce, press both sides into the onions crisps, and place on a lined baking sheet. Bake…
30 Dinner Ideas Using Chicken Cutlets
If you’re like most moms, you’re probably wondering what else you can make using everyone’s favorite protein: chicken cutlets. I belong to a Whatsapp cooking group whose members are always inspiring each other with new dinner ideas. One day, one member asked the rest of us to each post our go-to chicken cutlets recipe. So…
One easy pesto + One chicken = Spatchcock Pesto Chicken
Upgrade your simple roast chicken. Great flavor and ease make this spatchcock chicken a winning dinner. I grew up eating chicken on the bone that was cooked with the classic paprika, garlic, onion powder rub and baked in the broiler. My mother would serve it with a side of brown rice, some green vegetables, and/or…