Your kids love chicken cutlets, but they really prefer them breaded and fried. This version of grilled chicken is so flavorful, they won’t mind that you didn’t fry them.
Grilled Chicken Schnitzel
Ingredients
- 1 – 1 ½ lbs thinly sliced boneless chicken breast
- ½ tsp paprika
- ½ tsp shawarma spice
- 1 tbsp dried parsley
- 1 tbsp sesame seeds
- 2 tbsp bread crumbs
- 2 garlic cloves, crushed
- 2 tbsp olive oil
- 1 ½ tsp minced onion
- ½ tsp kosher salt
- crushed black pepper
Instructions
- In a bowl, combine chicken and all ingredients. Grill right away or leave in the fridge or freezer until ready to cook.
- Heat a grill pan. Add chicken and grill for 7-8 minutes, flipping halfway through. You can also cook them in a sauté pan using 1 tbsp oil. (To bake, spread on a greased baking sheet and spray with nonstick cooking spray. Bake at 425°F for 12-15 minutes).
See this post too! What Can Be Better Than Easy Schnitzel?
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