The only problem with this cauliflower side dish for mom is that the kids will want to take some too.
Do you want that quick, low-carb side dish for mom without having extra work? Just throw this cauliflower in a 9×13 and you’re done. You won’t need to babysit it and it can cook at the same time that you’re cooking your other dishes. And, happens to be….it’s really good!
- 1 (24 ounce) bag frozen cauliflower
- salt and black pepper, for sprinkling
- A little olive oil
- 6 garlic cloves
- Preheat oven to 350F.
- Throw all ingredients into a 9x13 inch pan. Cover and bake for 1 ½ hours or until super soft.
- Mash with a fork and enjoy.