Add this magical spice blend to your ground beef for just the right amount of flavor in your burger!
A while back I came across a recommendation for this Grillmates Worcestershire spice blend. That bit of tanginess from the Worcestershire sauce flavor adds something interesting to any protein you use it with.
But the real winner is a simple burger.
Mix a generous couple of tablespoons of the spice blend with your pound of ground beef and you’re on the way to the best burger of the summer!
Make sure to mix gently and don’t overmix. And when you form your burgers, roll them into balls, flatten
and make a bit of a dip in the center.
This will help your burger keep a flatter shape while cooking.
And if you have a flat-top griddle, take these burgers to the next level by smashing them thin using a spatula for a crispy smashburger. Serve them in these grilled garlicky pitas for a perfect summer sandwich.
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Msl says
Is it derived from fish
Esti says
It has an OU – not an OU-Fish designation. That’s what they put on the worcestershire sauces that they certify.
No fish says
Our McCormick Grill Mates Worcestershire Pub Burger Seasoning, 10.62 oz. does not contain fish. Fish, when present, will always be declared on the product label by the species name of the fish such as “anchovy”. It is important that you read the ingredient statement on your package at the time of purchase to ensure accuracy
From the manufacturer a year ago, in response to a question on the Amazon page
Matya Mizrahi says
Is this spicy?