bbq
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Grilled Shawarma Chicken On a Spit
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Yes! You can make moist chicken on the grill that’s super flavorful…and you never need to flip a thing. From the time the weather gets warm, we always need new grilling ideas. After all, how many times can we serve steaks, burgers, and hamburgers? And we definitely need an alternative to basic grilled chicken. As
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The Red Cabbage Salad with Sumac
This is one of those quick-prep salads that’s a perfect addition to your BBQ. Especially when you’re including these grilled pitas. Yesterday, we shared some “BBQ additions” that can upgrade the meal, including this Pastrami Topping for Burgers. One of those BBQ upgrades that is really a favorite is a BCP classic– these grilled pitas.
Filed under: Recipes -
Sunday Burgers with Pastrami
Top your burgers with this pastrami for the perfect BBQ upgrade. When it comes to making a BBQ and grilling menu, honestly, less is more. You don’t need many recipes for your steaks, burgers, and hot dogs. Where we do like to have fun is with the additions we add to the BBQ – the
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Fly Fans – They Really Work!

We were amazed, and for once, everyone was able to enjoy the outdoor BBQ because of these Fly Fans. At first, when this product was introduced to us, we kind of made a face, even though we were on a Zoom call. We thought, “really?” This sounds so silly and just a waste of space.
Filed under: Tips & Tricks -
This Is the Grill You Need for Your Summer Vacation
Whether you’re grilling on the go, or need a portable solution from year to year, I have a grill for you. UPDATED FOR 2024. Back in 2017, I wrote about the Coleman Road Trip Grill as the perfect road trip solution. Summer vacations often involve some kind of grilled dinner. And there were enough years
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The Secret Ingredient for the Best Burger
Add this magical spice blend to your ground beef for just the right amount of flavor in your burger! A while back I came across a recommendation for this Grillmates Worcestershire spice blend. That bit of tanginess from the Worcestershire sauce flavor adds something interesting to any protein you use it with. But the real
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How To Cut A Whole Watermelon Neatly
Here’s how you get the most equally sized cubes in one shot. Ever wondered what is the best way to get the most “pretty” and uniformed sized cubes of fruit, without too much waste (as in, the small corners that aren’t usable for display). Well, you will be surprised. This method is not how most
Filed under: Tips & Tricks -
Bring Some Excitement To Your Table This Lag B’Omer!
A real fire, right on your plate. And it’s so easy! I was sitting by an event a few months ago; it was very elegant and the caterer did a phenomenal job with each and every course. Each dish was better than the next. How was this amazing meal going to end? Dessert showed up,
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Go-To 3-Ingredient BBQ Marinades for Chicken and Steak
It’s so easy, it’s just about obvious. And yet, these simple marinades for grilled meats are always popular. Most Yomim Tovim, I cross one meal off my list of those I need to prepare by planning a simple grilled meal–and everyone loves it. I make this roasted vegetable salad (roasting the vegetables and preparing the
Filed under: RecipesTagged with: bbq, beef, dinner done, easy recipe, freezer friendly, grill, grilling, meat, poultry, Quick & Easy




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