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Dinner in 5: Summer Can Be Lazy + Flavorful with This Easy Sausage Meal
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Make a quickie sausage & veggie dinner and be out of the kitchen! During summer, everyone gets a little lazier and a little less interested in cooking. Shortcuts are the way to go. Here is a quick sausage dinner that’s full of flavor and filling too. In the recipe below, we used these four flavors…
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Easy to Make & Fun to Eat: Sausage Chips with Basil Mustard Dipping Sauce
This summer is all about easy dishes, but that doesn’t mean they can’t be creative or super flavorful. Enter…Sausage Chips. What do you eat Friday afternoon? How about Shabbos morning with the cholent? Need a quick finger food for your next bbq? Make sausage chips! Sausage Chips Ingredients 4-6 Meal Mart Sausages (Bavarian…
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Breaded Cauliflower ‘Falafel’ Pitas
Hey, you might even like these Cauliflower Falafel Pitas more than the original. Two weeks ago I shared a recipe I made using Frozen Breaded Cauliflower Florets: Cauliflower Parmesan. I wrote: “I spotted Frozen Breaded Cauliflower Florets. My kids love cauliflower so I threw 2 bags into my shopping cart.” Now, the recipe I posted…
Tagged with: brunch and lunch, dinner done, oven, pareve, Quick & Easy, side dishes, snacks, sponsored -
Make a Shortcut Gourmet Dinner in Five Minutes (Not Including Baking Time): Cauliflower Parmesan
You’re four ingredients away from a crispy twist on the cauliflower dinner dish that everyone loves. As I was heading down the freezer aisle with the intent to pick up some frozen French fries to make this recipe, I spotted Frozen Breaded Cauliflower Florets. My kids love it, so I threw 2 bags into my…
Tagged with: brunch and lunch, dairy, dinner done, freezer friendly, oven, Quick & Easy, side dishes, sponsored -
Time for Flavor! This Moroccan Fish Dish is a Hit
This Moroccan Fish is a weekly dinner staple at my house. If you like flavor and a bit of heat, it might become one of yours too. UPDATE: We’ve recently been making this with salmon and sometimes adding chickpeas too. Chili peppers scare you? Try replacing with milder jalapeños. My husband loves Moroccan food and…
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