desserts

Dairy Donuts with Chocolate Cream Cheese Filling

by Baila Siegfried | November 29, 2023 | 2 comment(s)

Fill your store-bought donuts up with this cream cheese mousse for the most gourmet, delicious, dairy results. On Between Carpools, there’s lots of donuts that you can make from scratch. You can go with the favorite Yeshiva Donuts or Naomi TGIS’s Sufganiot. There’s also great hacks for making your donut dough in advance and freezing…

Ice Cream Treat Logs

by Victoria Dwek | November 25, 2023 | 8 comment(s)

Forget the fancy desserts. Kids and adults will want a slice of Ice Cream Treat Logs. Plus: See the 9×13 technique for Rice Krispie treats. If you have a copy of Kids Cooking Made Easy or Best of Kosher, turn to the dessert section and you’ll see the tempting photos of the Rice Krispie Ice…

The Art Of Roasting Chestnuts

by Renee Muller | October 31, 2023 | 12 comment(s)

Or better, the struggle. Back in 2012, I wrote a recipe in Ami on how to properly roast chestnuts. Or better, looking back, that was what I thought was the ONLY way one should eat a chestnut. I was still very new here and very European and very much homesick, especially for the roasted chestnuts…

Passion Fruit Lotus Cups

by Leah Schapira | September 21, 2023 | 18 comment(s)

So good. So rich and satisfying. So elegant. And so, so easy to make. I’ve been making this on repeat. Many years ago, my sister-in-law made this dessert while I was visiting her in Israel. I loved it so much…the tart passion fruit so perfectly balanced the rich mousse below it. And then there was…

Family Table’s Peanut Butter Chocolate Decadence Dessert

by Between Carpools | September 12, 2023 | 19 comment(s)

You will want to bake these today and freeze them. You really should. When we get together, we tend to do a lot of schmoozing. It’s inevitable. Put 5 women around a table and you will get lots of non-tachlis talk. We used to try to minimize the chitchat (and on days with lots to…

Orange Creamsicle Ice Cream

by Malky Blum | June 14, 2023 | 19 comment(s)

We all need these easy, refreshing dessert hacks in the summertime. This one is vintage. It’s exactly the kind of dessert you want to start making and serving right about now. For us, this is a long time family favorite. How long? Do you remember these containers of orange juice concentrate? Yes, you might need…

Coulis with Cheesecake Cream

by Victoria Dwek | May 21, 2023 | 2 comment(s)

Change up your coulis with a creamy, dairy addition. Ever since Renee and Leah wrote this recipe, it’s been hard for me to look past coulis when serving dessert on any Yom Tov. I use both the fruit version and the mango version as a base, and build the dessert up from there, making lots…

Dairy Caramel Apple Galette

by Shiffy Weinfeld | May 15, 2023 | 12 comment(s)

You might want to make a triple batch (count on one galette being finished when it comes out of the oven). (Plus: This is an egg-free dessert.) There’s a few special things about this galette. One: dairy pastry dough. When else do you get to enjoy a dough made with real butter? It’s worth it,…

Basics: Homemade Caramel Sauce

by Shiffy Weinfeld | May 15, 2023 | 13 comment(s)

Sure, you can buy it. But a homemade caramel sauce is just so good and satisfying. (Plus! No special equipment needed.) When you make caramel by yourself, you can taste the simplicity and purity. Plus: Caramel lasts a long time in the fridge, so you can even make it now for Shavuos. First, combine the…

Vanilla-Cinnamon Babka Made with Challah Dough

by Victoria Dwek | April 13, 2023 | 18 comment(s)

You already have the dough. Just make the filling and this babka is ready to go. We can pull the meat out of the freezer (there’s still lots there). But if there’s one thing that’s going to be fresh tomorrow, it’s the challah. And if you want to add one more special (and chametzdike) thing…

desserts

Dairy Donuts with Chocolate Cream Cheese Filling

Ice Cream Treat Logs

The Art Of Roasting Chestnuts

Passion Fruit Lotus Cups

Family Table’s Peanut Butter Chocolate Decadence Dessert

Orange Creamsicle Ice Cream

Coulis with Cheesecake Cream

Dairy Caramel Apple Galette

Basics: Homemade Caramel Sauce

Vanilla-Cinnamon Babka Made with Challah Dough

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