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by | April 10, 2019 | 3 comment(s)

The 9×13 Life: Easy Mix-in-the-Pan Pesach Brownies

Isn’t this the brownie recipe that you always wanted for Pesach?

The 9x13 Life: Easy Mix-in-the-Pan Pesach Brownies. Isn’t this the brownie recipe that you always wanted for Pesach?You’ve been looking for this recipe. The one where there’s no eggs to separate. The one where there’s no mixer needed. The one where there’s no chocolate to melt or chop. Just dump and mix. And we knew just what you needed. We used a shallow 9×13 as discussed here. 

The 9x13 Life: Easy Mix-in-the-Pan Pesach Brownies. Isn’t this the brownie recipe that you always wanted for Pesach?The 9x13 Life: Easy Mix-in-the-Pan Pesach Brownies. Isn’t this the brownie recipe that you always wanted for Pesach?

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9x13 Pesach Brownies
 
Ingredients
  • 4 large eggs
  • 1 ¾ cup sugar
  • ½ cup cocoa
  • ¾ cup potato starch
  • 1 cup oil
  • ½ cup ground nuts, optional
Instructions
  1. Preheat oven to 350F.
  2. Add all ingredients to a 9x13 inch shallow baking pan. Mix with a fork.
  3. Bake for about 50 minutes (all ovens may be different - check at the 45 minute mark - the brownies can take up to an hour).

Note: This recipe has been going around for years and we couldn’t find a source for it.

Leah Schapira

Leah is the best-selling author of Fresh & Easy Kosher Cooking and the co-author of the Made Easy and Secret Restaurant Recipes cookbook series. She’s constantly reading and gets excited about learning and discovering, in between taking care of her large family. Follow her on instagram @cookkosher.

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