This muffin tastes like a hearty bowl of breakfast oatmeal in muffin form. We recently put out a call for a healthy (non-banana) muffin from our social media followers. Tzippora reached out with this recipe she created for her husband. He has celiac disease and she wanted to create a grab and go breakfast that’s…
breakfast
The Classic Chocolate Cheese Muffin Is Always the Best
Sometimes you want simply the best version of the classics. These chocolate cheese muffins are one of those. Back in the days before we had all the kosher food magazines, my cousin Esti first made these muffins for a simcha. The recipe then got passed around the old-fashioned way and every single family member started…
9×13 Life: The Amazing Pesach Carrot Cake That You Have to Try
And this one doesn’t have any potato starch, so you feel good after enjoying it too! There’s plenty of decent Pesach cake recipes. But, honestly, I don’t feel so good after having so much potato starch. One year, before Pesach, I really wanted to work on some feel-good cakes…something that was almond-flour based and had…
Do You Love a Classic Crispy Raspberry Crumble Bar?
We made these with both raspberry and apple filling for a welcome change. The secret? Use a hard pan, not a disposable for perfect crispiness in every bite. Sure, you can make these in a 9×13 pan. But, skip the disposable this time. Use a real, hard pan. Since we love these bars so much,…
How to Cook Pasta in Your Betty Crocker
This little appliance does way more than we thought. We fell in love with the Betty Crocker pizza maker a bit after Shaindy shared why she thinks the Betty Crocker is the best small appliance. We first assumed that it’s simply the perfect traveling appliance. But once we began pulling it out day after day at…
How Do You Store Your Cereal?
I know that not every family is a super cereal family. Some prefer hot breakfasts. And while, sure, on some days when there’s no school (i.e. no morning rush), I’ll make eggs or pancakes, on most days, we just love cereal. My kids eat it the normal way. I add some to my Greek yogurt…
Two To-Go Breakfasts We Love
We’re finally going places again! If you or anyone in your household leaves the house really early, it can be hard to send them off with a wholesome meal or snack. These ideas make it easy. There’s no need to turn to junk! These healthy and filling breakfasts are easy to prep and can be…
Do You Remember Those Thin Israeli-Style Pancakes You Love?
Well, we might not be able to travel to enjoy them now. But we’ve brought those thin crepe-like pancakes home. A couple of days ago, we told you about our visit to Etty Effinger’s home in this post, where she showed us how she makes a few of her specialties. This is one of those…
What to Make with the Contents of Your School Lunch Box
Do you have lots of random ingredients in your school lunch boxes and don’t know what to do with them? So what’s in your school lunch box? Many families have been getting boxes of breakfast and lunch foods through the school system during the Covid-19 school closures. Some boxes are better than others. Are you…
Chocolate Granola is Our New Favorite Breakfast Treat
Enjoy it as a cereal with milk, or as an add-in to your yogurt. This is one granola that appeals to those who like wholesome foods and those who like sweet things alike. When I brought this granola to a Between Carpools photoshoot one day, I didn’t realize that it would become a favorite that…