These Matzah Nachos (“Machos”) are the most fun and delicious way to enjoy matzah this Chol Hamoed. Last Pesach, Yael Rubinfeld from Shop This/That excitedly shared an idea her family really enjoyed over chol hamoed. It’s the kind of idea that once you see, you’ll think, “Why didn’t I ever try that?” It’s so obvious,…
brunch and lunch
Açaí: A Trend That is Here to Stay
Learn how to prepare a gorgeous açaí board yourself. It’s the perfect thing to send on any occasion. Yes, we have seen the boards. They are popular and practically everywhere. But, that said, we can also agree that at any family gathering it’s the açaí board that gets finished first. Refreshing, delicious, customizable and…kinda, healthy…
Farina Gives This Kid-Friendly Muffin the Perfect Texture
These easy-to-prep breakfast muffins give off the corn muffin vibes. With the added nutrition of farina, they’re the perfect breakfast item to bake right now. The secret ingredient is farina! It is loaded with vitamins, including high in iron and vitamin B. It contains other minerals like calcium, magnesium, and selenium, which support various bodily…
Parmesan Hasselback Potatoes
Super crispy, dairy Parmesan Hasselback Potatoes are easy to prep and irresistibly good. These Parmesan crusted potatoes are addictive in a way that makes them party food. If you could, you’d eat the whole pan by yourself! The little bites of potato are the perfect vehicle for the crispy Parmesan and the flavor is simple…
The Cookie Corner Avocado Toast
How to make the best avocado toast with garlic aioli and guacamole. Editor’s Note: You’ve been cooking for everyone else for the last couple of months. Perhaps it’s time for some self-care, and perhaps a quiet lunch that’s just for you? So whether you make yourself this Cookie Corner Avocado Toast, or go ahead and…
Chocolate Chip Brioche Buns for Brunch
This buttery and chocolatey roll is the perfect addition to a special brunch–in the Sukkah or anytime of year. One day this summer, I was chatting with my sister and she told me that she had just baked something worth making just for the smell alone. I happened to be in her neighborhood, so I…
School Lunch Solutions
It can sometimes feel overwhelming to pack school lunches. For some, packing school lunch is an additional part of the morning routine and it often becomes a struggle. Schedules are tight, children are picky, and the choices of options that stay well at room temperature can feel limiting. To start, some tips: *Deena Segal from…
Müesli. (A Great Way To Start Your Day.)
Prepare it once and have breakfast to grab and go (almost) all week. I grew up eating muesli. We actually put the two dots on the “u” of the müesli (like this). And we called it Birchermüesli, but I don’t expect you to try to say that. Although I grew up in the southern region…
Fresh Spring Rolls with Peanut Dipping Sauce
These rolls are as fun to make as they are to eat—and they look beautiful on a plate. You can customize them a million ways (think shredded chicken, tofu, mango…). Call them summer rolls, Vietnamese spring rolls or salad rolls – either way they’re light, they’re fresh, and they make a gorgeous appetizer. Or a…
The Easiest Way to Make Matzah Pizza
No more soggy matzah pizza this Pesach! We love matzah pizza in our house. (I think I do more than the kids!) It’s such a simple chol hamoed meal without too much work. In the past, we used marinara sauce. But the Pesach versions tend to be more watery than the all-year-round version so I’d…
