Your Favorite Recipes from Your Favorite Cookbooks

The messiest page in the cookbook is the one we want to know about!

We recently asked our Instagram followers to share which recipes from their favorite cookbook authors are the ones they turn to again and again.  And we were surprised and impressed by the passion with which many answered! So many of you came through and helped us create a list of “best sellers” we get to share with the world.

So here you have them!

Renee Muller
Our Table

Mushroom Barley Soup pg. 36

Grilled Chicken Salad with Red Dressing pg. 28

Meat Envelopes pg. 18

Stuffed Cabbage pg. 22

Kaas Potjes pg. 208

Tangy and Succulent London Broil pg. 104

Leah Schapira
Fresh and Easy Kosher Cooking

Duo Poppy Chicken Salad pg. 62

Pizza Dough pg. 144

Garlic Knots pg. 152

Honey Mustard Chicken pg. 166

Teriyaki Sesame Chicken pg. 170

Quick and Easy Pecan Bars pg. 266

Victoria Dwek and Leah Schapira 
Made Easy Series

Crispy Beef pg. 71 (SSME) 

Sticky Red Potatoes pg. 43 (SSME) 

Sesame Orzo (SSME) pg. 55

Veal Stuffed Mushrooms pg. 79 (SSME) 

Chicken over French Fries pg. 42 (KCME) 

Thin Crust Pizza Dough (30 minutes) pg. 73 (DME) 

Leah Schapira & Victoria Dwek
Secret Restaurant Recipes

Smoked Short Rib Tacos pg. 38 (SRR) 

Spinach Beet Quinoa Salad pg. 108 (SRR) 

The Cedarhurst Sandwich pg. 138 (SRR)

Bourbon BBQ Ribs pg. 174 (SRR) 

Gotham Glazed Ribs pg. 206 (ESRR)

Sino Steak Sandwiches pg. 140 (ESRR) 

Churros pg. 308 (ERR) 

Chanie Apfelbaum
Millennial Kosher

(blog https://www .busyinbrooklyn.com)

Corn Chex Chicken Nuggets with Maple Mustard Aioli pg. 152

Maple Chili Spatchcock Chicken pg. 164

Smoky Split Pea Soup pg. 122

Babka Straws pg. 274

Drunken Hasselback Salami pg. 174

Daniella Silver
The Silver Platter Simple to Spectacular, The Silver Platter Simple Elegance, Variations – Simple and Delicious Dishes

(All below are from The Silver Platter: Simple to Spectacular)

Ultimate Chocolate Chip Cookies pg. 260 

Lemon Herb Chicken with Roasted Garlic pg. 136 

Chocolate Chunk Cranberry Cookies pg. 264 

Balsamic-Braised Brisket pg. 160

Quinoa with Roasted Veggies pg. 220

Rivky Kleiman
Simply Gourmet

Roasted Veggies and Quinoa pg. 240

Blueberry Lemon Loaf pg. 278

Marinated Grilled Chicken pg. 170

Malawah Calzone pg. 48

Smoky Beef Spice Rub pg. 194

Tzivia Emmer, Tzipora Reitman (editors)
Spice and Spirit

Black and White Cookies pg. 406

Basic Pancakes pg. 70

Sweet and Sour Meatballs pg. 214

Stuffed Cabbage pg. 218

Marble Chiffon Cake pg. 367

Miriam Pascal
Something Sweet and Real Life Kosher Cooking

(blog https://www.overtimecook.com)

Lemon Mousse Cups  pg.132 (SS)

Snickerdoodle Bundt pg. 54 (SS)

Egg- Free Chocolate Mousse pg. 130 (SS)

Sesame Roasted Broccoli pg. 214 (RLKC)

Cinnamon Bun Pie pg. 232 (RLKC)

Shawarma London Broil pg. 150 (RLKC)

Naomi Nachman
Perfect Flavors and Perfect for Pesach

Lotus Bars pg. 256 (PF) 

Winner Winner Chicken Dinner pg. 146 (PF) 

Ultimate Pesach Cholent pg. 146 (PP)

Zucchini Ravioli pg. 170 (PP)

Ricotta Pancakes pg. 176 (PP)

Onion and Flanken Soup pg. 90 (PF) 

Susie Fischbein
Kosher by Design, KBD Short on Time, KBD Brings it Home, KBD Lightens Up, KBD Teens and Twentysomethings, KBD Kids in the Kitchen, KBD Entertains, KBD Cooking Coach

Wonton Wrapped Chicken with Apricot Dipping Sauce pg. 29 (KBD)

Strawberry Apple Kugel pg. 221 (KBDE)

Cauliflower Poppers pg. 225 (KBDE)

Pumpkin Muffins pg. 247 (KBDE) 

Giant Zebra Fudge Cookies pg. 248 (KBDSOT) pg. 235 (PBD)

Yemenite Beef Soup (KBDCC)

Steak Fajitas pg. 86 (Kids)

Pizza Bubble Ring pg. 110  (Kids)

Esther Deutsch
Chic Made Simple

Fudge Marble Bundt Cake pg. 314

Chicken Fire Poppers pg. 132

Rack of Flanken with Cola Marinade and Coffee Barbeque Sauce pg. 158

Parve Cheese Mousse pg. 294

Tropical Kani Salad pg. 120

Bais Yaakov Cookbook 1 & Bais Yaakov Cookbook 2

Sweet and Sour Meatballs pg. 126 (BYC1)

Fire Poppers pg. 152 (BYC1)

Carrot Souffle pg. 244 (BYC1)

Mocha Cake pg. 306 (BYC1)

No Fail Vanilla Cupcakes pg. 310 (BYC1)

Pretzel Crisp Salad (BYC 2)

Pastrami Green Beans (BYC 2)

Sarah Lasry
The Dairy Gourmet and The At Home Gourmet

(All Recipes below are from The Dairy Gourmet)

Tomato Rice Soup pg. 40

Greek Feta Salad pg. 62 

Penne a la Vodka pg. 98

Marinara Sauce pg. 118

Zucchini Muffins pg. 220

Kim Kushner
The Modern Menu,  I heart Kosher, The New Kosher

(see this one pan chicken and potatoes recipe Kim shared on our site) 

Granola pg. 79 (IHK)

Crispy Sweet Potato Halves pg. 174 (IHK) 

Sunday Soup; Veggies Chicken and Barley pg. 134 (IHK) 

Crispy Cauliflower with Tomatoes and Dill pg. 83 (MM)

What are your favorite cookbook recipes? Share them in the comments.