The circumstance that threatens to shatter me may just be my opportunity for the splitting of my inner Sea The moment has arrived…. We’ve all made it to here! (Pause for a well-deserved pat on the back.) For each of us, the preparation happened differently, but there’s one thing we all have in common. Whether…
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Basics: How To Make Matzah Balls.
Or, Kneidlach as you might call them. Whatever you call them, you need a recipe. It’s one of the most basic Jewish foods we know, top 5 at the least, but do you know how to make them? Without a box mix, that is? Yes, we mostly rely on the ones that come from a…
The Easiest Way to Make Matzah Pizza
No more soggy matzah pizza this Pesach! We love matzah pizza in our house. (I think I do more than the kids!) It’s such a simple chol hamoed meal without too much work. In the past, we used marinara sauce. But the Pesach versions tend to be more watery than the all-year-round version so I’d…
Top New Jewish Book Picks for Pesach
With a three-day Yom Tov ahead, it’s a great time for a good read. Here’s our guide to the latest frum releases for every age range. From intriguing novels to thought-provoking stories, this season’s lineup of new releases has a world of imagination waiting to whisk you away when you’ve finally sat down on that…
Introducing the New Toveedo Tablet for Kids—Jewish Videos Only
Let’s discuss screen time. No, not in an effort to guilt you. Toveedo may have your solution! Use code BCP for an exclusive discount. You know it and you probably love it. It’s Toveedo, the Jewish media subscription based website and app, that entered the scene in 2018. To have one safe place with only…
How to Feel More Appreciated
It’s that time of year – working so hard as it is, and now the responsibilities are ramping up into overdrive. And it’s often a time that many women don’t feel appreciated for all the hard work they’re doing. Wouldn’t it be amazing if your husband gazed at you admiringly saying, ”I just want you…
The Circle Afikoman Special Is Live!
This is the Afikoman present that lasts all year. Subscribe now and choose one of the Circle Book Club releases for free! You always ask us, “When is the best time to subscribe to The Circle?” Well, now is the perfect time! Subscribe to The Circle and choose one of the popular Circle Book Club…
The No-Salting No-Frying Eggplant Hack
You don’t need to salt, rinse, dry, and fry to get great eggplant. All you need to do is learn how to bake your eggplant slices properly. Remember the days when preparing any recipe that involves an eggplant meant salting the slices first, and then waiting, and then rinsing? Well, those days are over. We…
All the Basics: The Seder Plate & Pesach Staples Are Right Here
It might be your first time making Pesach, or your 25th…but now you can have instructions for all those Pesach basics conveniently in one place. There are the special dishes and then there are the staples: the items that must get prepared sometime between now and Yom Tov. Here’s a roundup of all the Pesach…
9 x 13 Sweet And Sour Salmon.
Did you know that you can cook your sweet and sour salmon in the oven? You’ll never use a pot again and never have to deal with the fish juice. I was visiting my sister one Friday night, and as she started preparing for the meal, I noticed how she stored her sweet and sour…
