Yes, it’s mostly Syrian stuff that might not be in your freezer. A second freezer is something that almost every Syrian bride gets soon after marriage. That’s because most of the Syrian staples aren’t only freezer-friendly, but they need to be made in advance and frozen. They’re way too time-consuming to make on a Friday….
Tips & Tricks
The 5 Things Esti Stocks in Her Freezer
Dinner and entertaining is easier when some components are ready in the freezer. Frozen meals are not really a big thing in my house. While I do usually keep a variety of soups in my freezer during the winter (I never make enough for just one meal at a time), and I love to have…
Another 5 Things That Renee (Tries to) Always Have In Her Freezer
These freezer staples are always handy, and are there ready and waiting to save the day! One of the very first posts I wrote here on Between Carpools was about the five items I always have in my freezer. It’s 3 years later and those items are still my go-to freezer staples. Since it’s still…
The 5 Things Leah Always Keeps in Her Freezer
Why dirty pots over and over again when you can do it just once? Make big batches of these staples and have them ready in the freezer for when you need ‘em. One of the first articles I wrote for Mishpacha magazine years ago was about things I stock in the freezer. The editor named…
Use a Hot Plate on Shabbos? How to Keep the Food Hot But Not Burning
Sometimes, the little tricks that are obvious to one person might be so helpful to another…like this hot plate technique. Many of the “hacks” we share on Between Carpools are things people do for years and don’t realize that it may be something others don’t know about. Posts that include tips on labeling your baking…
How to Fake Home Bake an Amazing Birthday Cake
Don’t want to bake from scratch? Have a child that prefers something other than a classic cake (i.e. like chocolate chip cookies or Rice Krispie treats?) These birthday hacks are for you. Last month, we showed you how to use a store-bought bundt cake (featuring the incredibly delicious “why bake when you can buy these”…
7 Things You Need to Know About Grilling Chicken
Prefer the healthier option of chicken over beef? Keep it juicy and flavorful and become an expert with these quick tips. Chicken isn’t just chicken. There’s bone-in, boneless, skin-on, skinless, white meat, dark meat, and can someone please tell me what spatchcocked is??? (Kidding, I know what it is). So, let’s get into the nitty-gritty,…
This is The Meal the Kimpeturin Next Door Really Wants
Are you preparing a meal for your “new mom” friend who just had a baby? Keep these tips in mind. Mazal Tov! Your friend, sister, cousin, neighbor just had a baby– a first time new mom or new mom again– and you hop aboard the “How Can I Help You” Train. Aside from offering to…
How to Cut Your Massive Watermelon and Tricky Mango
Cutting fruit might be simple, but it’s just those simple techniques that stick with us the longest. Back when we showed you this cutting board hack, a couple of you asked for instructions on cutting the mango shown in the photos. I didn’t think at the time that I was cutting the fruit in any…
The Mess-Free Sticky-Free Way to Freeze Mini Freeze Pops
Does your mini person need mini freeze pops (or else the whole freeze pop will just end up melted somewhere)? Try this trick. Do you remember this hack we shared to keep the freeze pop mess to a minimum? Well, now we have a little extra twist. Do you have a little one that can’t…
