breads
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Flower Challah
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Bring the excitement and festivity of Yom Tov to your home today as you prepare these challah rolls in this flower shape for Shavuos. Mrs. Krauss is the secretary at Renee’s boys school who happens to live nearby. One time, after giving Renee’s son a ride home, she invited Renee into her home to see
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Sourdough With A Sesame Crust
We thought this was a great way to upgrade your already delicious homemade sourdough. Back to routine? Maybe. Back to baking sourdough? Most definitely. Those of us who have jumped on the sourdough bandwagon are happy to be back to feeding their starters and baking new breads after Pesach. While this tip seems like a
Filed under: Tips & Tricks -
The Cookie Corner Avocado Toast
How to make the best avocado toast with garlic aioli and guacamole. Editor’s Note: You’ve been cooking for everyone else for the last couple of months. Perhaps it’s time for some self-care, and perhaps a quiet lunch that’s just for you? So whether you make yourself this Cookie Corner Avocado Toast, or go ahead and
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Chocolate Chip Brioche Buns for Brunch
This buttery and chocolatey roll is the perfect addition to a special brunch–in the Sukkah or anytime of year. One day this summer, I was chatting with my sister and she told me that she had just baked something worth making just for the smell alone. I happened to be in her neighborhood, so I
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How to Make a Hamantaschen Shaped Challah
It’s so easy to make a hamantaschen shaped challah, and the results are so pretty! Many years ago, we featured this Challah-Taschen on Between Carpools. It was a triangle shaped challah with surprise fillings inside. Soon after, Batsheva Jungreis was in touch with us about a similar idea that she had made. We loved the
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Oven French Toast For a Crowd
Want to serve a French toast breakfast without the stovetop mess? Try this oven method. It’s great for serving a big family or a crowd. Recently, Between Carpools reader shared her technique for making French toast in the oven. French toast in general is a great basic. It’s that comforting breakfast that’s perfect for Sunday
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The 5 Minute No Knead Artisanal Bread
Don’t have the energy or ability to commit to sourdough? Need a solution for the days you can’t make five pounds of challah? You can still have fresh bread in a minimal amount of time. This is the recipe you need when you want to have freshly baked bread/challah for Shabbos, but don’t want the
Filed under: RecipesTagged with: allergy friendly, baked goods, breads, challah, easy recipe, egg free, oven, sugar free -
Everything You Need to Know Before You Make Your Challah
All our Challah tips, tricks, and recipes from throughout the years in one place. But that doesn’t mean that challah can’t be a great one. These great challah posts and tips should help you out.
Filed under: Tips & Tricks -
The White/Whole Wheat Pull-Apart Challah Roll
Whether you like the look, or you need to please a table with people who have different preferences, this challah roll is a good idea. Does this sound familiar? You take out too many challahs because you need both regular and whole wheat, and they end up halfway done? Instead of keeping your white and
Tagged with: breads, challah, food hack, food tips, freezer friendly, oven, shabbos, Shabbos & Yom Tov -
Sina’s Pomegranate Challah
This is a beauty. Make them as rolls, or as a pull-apart challah for a special start to the Rosh Hashanah meal. We know Sina Mizrahi for having a knack for making everything just more beautiful. So when she played around, and instead of making regular challah, made Pomegranate Challah for Rosh Hashanah, we wanted
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