Yes, there’s not a lot of time this year between packing away the Pesach dishes and putting up your challah dough.
But that doesn’t mean that challah can’t be a great one. These great challah posts and tips should help you out.
UPDATED FOR 2024
Everything You Need to Know Before You Make Your Challah
Naomi’s tips on baking when the weather is humid.
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We love this wholesome whole wheat challah (often even more than regular challah). There’s so much great flavor and it’s just feel-good.
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Learn how to make pretzel challah! See more on challah and more from Rebbetzin Rochie Pinson here.
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This is a great guide for adding just the right amount of dough, depending on the size of challah you are making!
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This will help you out if you have a egg allergy in the family or you’re simply out of eggs!
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Hack your way to fresh challah with that homemade feel (even if it’s not).
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