baking
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20 Fun Things for Kids to Prepare in the Kitchen
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Enjoy time in the kitchen with your children (or give them free reign on their own) when preparing these fun-to-bake and fun-to-create sweets and treats. If you’re planning a cozy, at-home staycation and want to incorporate a fun baking or kitchen activity, there’s so many treats that your kids will love to try to prepare
Filed under: Recipes -
Everything You Need to Know Before You Make Your Challah
All our Challah tips, tricks, and recipes from throughout the years in one place. But that doesn’t mean that challah can’t be a great one. These great challah posts and tips should help you out.
Filed under: Tips & Tricks -
Bake Your 9×13 Cakes in a Loaf Pan
Is a 9×13 cake too big for your family? Or, do you want a shape that is prettier to serve or easier to display on the counter? Try this! We all love the ease of a no-mixer 9×13 cake. But in my family, we don’t usually finish a full 9×13 of cake before it goes
Filed under: Tips & Tricks -
Dairy Caramel Apple Galette
You might want to make a triple batch (count on one galette being finished when it comes out of the oven). (Plus: This is an egg-free dessert.) There’s a few special things about this galette. One: dairy pastry dough. When else do you get to enjoy a dough made with real butter? It’s worth it,
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Ready for Baking? Make and Freeze This Apple Crumb Galette
The crumbs are the perfect addition to this apple version of our popular galette. One of the first recipes ever published here on BCP was this fruit galette. In the past I’ve only made this recipe using plums. I would begin making them midsummer and freeze a few raw to be baked during the fall.
Filed under: RecipesTagged with: baked goods, baking, desserts, easy recipe, egg free, freezer friendly, fruit, oven, pareve, Quick & Easy, shabbos, Shabbos & Yom Tov, side dishes, tu b’shvat -
Liquid vs. Dry Measuring Cup. Is There a Difference?
Do you pull out the measuring cup that’s handy? Or do you like to use the right tool for the right job? The “right” way to do things isn’t always the only way. What would happen if we measured dry ingredients in a liquid measuring cup…or liquid ingredients in a dry measuring cup? The answer?
Filed under: Tips & Tricks -
How to Ice a Cupcake and Make a Kid Super Happy
It doesn’t matter the age, there might not be a treat that’s as exciting as a cupcake (except for maybe, a big really cool cake). Here’s how to ice ’em like a pro. Nothing is as fun to eat as a cupcake…definitely for kids, and adults can enjoy ‘em without admitting it. And nothing looks
Filed under: Tips & Tricks





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