sukkos
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Are You Ready for *Gorgeous* Sukkos Tabletop Inspiration?
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Sometimes simple pairings just look so beautiful together. We can’t stop looking at these photos. And we hope you’ll have the same, proud feeling when you look into your Sukkah and feel that everything is just so beautiful. So, where do we even start? First, a thank you to Shiffy Weinfeld, for coming back and
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Vacuum Seal Some Chicken Or Jerky for Meals on the Go or at Yeshiva
Prepare some proteins they like and they can have a ready meal in just a minute or two! I don’t know about you, but I’m always worrying about what my people are going to eat. In a classic “ess, sheyfelah, ess” fashion, I have to know that everyone has proper food wherever they’re going. I
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Begin Sukkah Soup Season with This Split Pea & Flanken Soup
If you love split pea, you’ll love the amped up flavor of this version even more. Soup seasons and Succos are synonymous. There’s nothing quite like a piping hot bowl of hearty soup to take the sitting-in-the-sukkah-chill away. Especially this year, as cooler temperatures made an early appearance. One of my favorite kinds of soup
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Want A Rug In Your Sukkah? This Is What Worked For Me
Our Sukkah is our home for a week. Let’s make it cozy with these mats. We used to have this gigantic roll of vinyl flooring that we used as a floor for our Sukkah, which is on our deck. It was huge, heavy, smelled like plastic and took weeks to dry once the Yom Tov
Filed under: Sukkos -
This Pomegranate Salmon Has Only Three Ingredients
This pomegranate salmon recipe is a favorite in our house all year round, but it’s the perfect time for you to try it right now. This pomegranate glaze is a staple in my refrigerator. The glaze is made from only two ingredients — pomegranate juice (such as POM) and a bit of sugar. But because
Filed under: Recipes -
Renee Muller’s Famous Traditional Stuffed Cabbage is Right Here
“Mommy’s Traditional Stuffed Cabbage” from Our Table is the recipe that gets Renee the most “thank you” emails after every Simchas Torah. “I don’t ‘do’ hulupchas.” That’s what I told my father-in-law during the first Simchas Torah at my in-laws. “No such thing. Nobody doesn’t ‘do’ these.” Convinced, I agreed to taste one. He was
Filed under: Recipes -
This Dessert is Our Favorite of the Season: Halva Ice Cream with Silan and Pistachios
What do you get when you combine Gelato Ice Cream + Halva + Silan + Pistachios? One of the best desserts ever (and the easiest to assemble!) We first tasted this combination of flavors when enjoying dessert at Revolve Restaurant in Lakewood and thought it was absolutely brilliant. We all need the types of desserts
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Dreaming of Sukkos in Israel? Here’s What You Need to Know
Whether you want to go in the future, or you’re looking forward to your first time in Eretz Yisrael for Sukkos this year, here’s what you need to know. The most popular time to travel to Eretz Yisrael is Sukkos. It’s no wonder why. Seeing Yerushalayim transformed with sukkahs on every balcony and lulavs and
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7 Outdoor Trips for Sunny Days: NY/NJ
Want to enjoy the great outdoors after a long winter? Here are 7 scenic and fun outdoor spots to enjoy with the family. At the first opportunity, as soon as the weather warms up a bit, I like to go on outdoor trips. I really look forward to the warmer weather on Pesach (hopefully!). Here
Filed under: USA DestinationsTagged with: chol hamoed, family, outdoor, pesach, places to go, sukkos, summer, things to do, vacation -
Two Easy Ways to Celebrate Tu B’Shvat
What’s not to love about Tu B’Shvat? We celebrate new growth, trees, and fruits. There are no rules – just celebrate on your own terms. And it’s a regular school day. Win! Here are two easy ways to celebrate Tu B’Shvat in style: Make your breakfast yogurt into a Shiv’at Haminim party in a bowl.
Filed under: RecipesTagged with: breakfast, brunch and lunch, desserts, dinner done, fruit, gluten free, lite, pesach, rosh hashanah, shabbos, shavuos, sukkos, tu b’shvat
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