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9×13 Mashed Sweet Potatoes
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When you can get results like this without a pot, why not? Make soft, roasted, deliciously caramelized mashed sweet potatoes in your 9×13 pan. The BCP 9×13 Mashed Cauliflower has been a favorite in our kitchen for years. The 9×13 method takes a bit of time, but the result is always worth it—a rich, flavorful,
Filed under: RecipesTagged with: 9×13, dairy free, easy recipe, egg free, gluten free, lite, oven, pareve, pesach, potato, side dishes, sugar free -
Meltaway Babka for Pesach
This gluten free babka from Simply Pesach and Beyond goes on your must-bake list this Pesach. Editor’s Note: After Renee Muller styled the photos for Rivky Kleiman’s Simply Pesach and Beyond, she told the rest of us, “We must feature the Meltaway Babka on Between Carpools. Rivky is a genius.” She had tasted it, and
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Gluten-Free Chocolate Cheese Muffins
These Chocolate Cheese Muffins are an absolute favorite for Pesach. You may be baking them on repeat. Ever since this recipe by Faigy Cohen was featured in the Whisk’s Pesach Edition of 2022 (Ami Magazine’s Food Magazine), I have been adding 3-4 tubs of cream cheese to my Pesach grocery list. Because, these muffins are
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Oven French Toast For a Crowd
Want to serve a French toast breakfast without the stovetop mess? Try this oven method. It’s great for serving a big family or a crowd. Recently, Between Carpools reader shared her technique for making French toast in the oven. French toast in general is a great basic. It’s that comforting breakfast that’s perfect for Sunday
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Toasted Marshmallow Sandwich Cookies
These fun cookies with a marshmallow filling are a kid’s favorite (adults like them too but might not admit it). The first time I made these cookies, I had no grand plans. They didn’t need to go into my freezer for anything in particular, and they were available for the tasting. That meant they were
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The 9×13 Life: Classic Chicken with Rice
Dinner doesn’t get easier, and tastier (!) than this. This is the chicken and rice dinner you will make on repeat. And repeat again. And, bonus, it takes about 5 minutes to prepare (although you will need ample oven time, so plan accordingly!). If you are looking for a basic dinner that is delicious and
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The Best Authentic Yerushalmi Kugel
This Yerushalmi Kugel is the real deal, and perhaps the recipe you always wished you could prepare. After having grown up in Israel, my husband had been craving an authentic Yerushalmi Kugel for years. He has this recollection of the way his grandmother used to make it, but when he tried finding the recipe, it
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Mushroom Braised Chicken
This dish looks and tastes so upscale, yet the ingredients are approachable and simple. As the chicken cooks slowly in a mushroom sauce, amazing flavors develop! We are always on the lookout for different ways to serve chicken, especially ways that are a bit more…elegant. So when Fraidy told us about this recipe that has
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Bruschetta With Cheese
These gorgeous bruschetta are the perfect dairy item for your party. They look beautiful, they’re delicious, and yes, they’re actually easy to prep. (You can do it!) I first served these bruschetta this past Shavuot. I wanted something new, special, and beautiful, with fresh new flavors. I had made three variations–this pear flavor (my personal
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Dreidel Nachos
Bake them, or fry them. Serve them with a cheese sauce, or top them with pastrami. Choose your favorite way to enjoy dreidel nachos below. Chanukah is the time of the year when you can do cheesy things and it’s completely acceptable. Not only is it acceptable but it adds to the excitement and fun
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