Panama offers the best of all worlds – shuls, kosher food, city life, a beach vacation, plus fascinating things to do and see! Being that I was born and raised in Panama, I’m lucky enough to get weekly messages, emails and texts from friends and even people whom I’ve never met asking me questions about…
One-Pan Potatoes and Drumettes
Chicken and potatoes are always a safe choice when it comes to dinner, but why should it be boring? This fun and super flavorful take on a classic dinner will knock your socks off! Editor’s Note: We knew this recipe from Vera Newman’s latest cookbook, Marblespoon at Home, would be right up your alley. Read…
Marble Spoon’s Healthy-Ish Crispy Chicken Sandwiches
These crispy chicken sandwiches are super kid friendly. Editor’s Note: Some of us have known Vera and been familiar with her talent for a little while already, while others of us first met her at the Best of Kosher Launch Party, around the time when she joined the Artscroll family. But no matter how long…
Vera’s Moroccan Jeweled Couscous
This side dish is a taste experience–but it’s still easy to prepare! I personally love a good easy side dish. But sometimes, for Yom Tov, I like to throw in a little something special to elevate our meal. I don’t necessarily find that I need to compromise and patchke in order to put a beautiful,…
Vera’s Brown Sugar Glazed Corned Beef
You just might already have all the ingredients right in your pantry! This recipe was honestly born the Shabbos right after pesach when my pantry wasn’t well stocked. We’ve all been there. I found a package of mini hot dogs in my fridge and figured, “Let’s use this up.” I started just literally throwing things…
How to Make a Trendy Cookie Cake
Make the cookies. Make the frosting. Then decorate to your heart’s content! This spectacular trendy tart cake acts as a centerpiece for any dessert table. Whether you do a number, a shape, or an initial, it’s sure to draw oohs and aahs. The cream softens the cookies, and slicing through the cake is a breeze….
Date Night: How to Make a Great Steak Dinner for Two
You are totally capable of transforming your dinner table into that of a five star restaurant. This has become one of my signature dishes from new cookbook, The Marblespoon Cookbook. It’s quite simple to make, and takes about an hour from start to finish. Steak Dinner for Two Save Print Ingredients extra-virgin olive oil…
Add Flavor to Your 9×13 with This Bukharian Rice & Beef
9×13 meals don’t need to be basic. If you love one dish meals that are loaded with exotic flavor, you’ll love this Bukharian Green Rice & Beef dish, also known as “Baksh.” Traditionally, this rice is supposed to be green. I usually use 4-5 bunches to achieve that (but we’ve used less here to appeal…
