Food
-
Wild Rice & Herb Stuffed Chicken
|
You might call these chicken capons. Whatever you call them, this Wild Rice & Herb Stuffed Chicken is the perfect chicken to plate this Yom Tov. Recently, we had a conversation with our readers and someone asked for a recipe for chicken capons. If you are confused as to what capons are, you must not…
-
Spare Ribs with Leeks and Prunes
The sweetness of leeks and prunes and briny flavors of olives and capers compliment each other so well in this Spare Ribs with Leeks and Prunes. This flavor combination might look new to you. But actually, it’s a classic combination that you might already be familiar with if you’ve ever tried the famous sweet and…
-
Baked Pastrami and Cabbage Egg Rolls
You can use this technique to get great baked egg rolls with any filling. Freeze now and bake fresh! Egg rolls are one of those appetizers that disappear the second they hit the table. They’re crispy, flavorful, and always a crowd favorite. And while we’re not against frying, we’ve reached that stage where if we…
Filed under: Recipes -
The Apple Cider Spice Cake
Bake this Apple Cider Cake for Rosh Hashanah today and the aromas of apple and cinnamon will fill your home. It’s just as easy as your favorite 9×13 cakes, with spectacular results. Suri Brody has been making a version of our 9×13 Amaretto Cake (or, as we call it, Orange Juice Cake) for years. One…
Filed under: Recipes -
Hot Honey Seasoning Blend is the Easiest Way to Flavor Your Sides
|
This stuff is really good. Whether you like honey on its own or with some heat, you’ll find yourself reaching for Streit’s Sweet Honey or Hot Honey Seasoning Blends all season long. Everyone loves honey. But it’s not always so practical to cook with. It’s sticky. It burns. It’s hard to distribute if you want…
Tagged with: sponsored -
Muffin Top Honey Cookies
You can try to make and freeze these Muffin Top Honey Cookies for Yom Tov, but we believe they may be finished way before then. Can honey cookies get better? Well, yes, actually. And if you were never the type to be inspired to make the traditional cookie, now you definitely will be. Because even…
Filed under: Recipes -
School Lunch Solutions
It can sometimes feel overwhelming to pack school lunches. For some, packing school lunch is an additional part of the morning routine and it often becomes a struggle. Schedules are tight, children are picky, and the choices of options that stay well at room temperature can feel limiting. To start, some tips: *Deena Segal from…
Filed under: Tips & Tricks -
Whole Wheat Honey Oatmeal Cookies
These breakfast cookies will be the go-to favorite for both moms and kids. “Ma, these are so good. They’re going into Dinner Done 2, right?” “No, they’re not for the book. They’re going to be on Between Carpools for back-to-school season.” It seems that every time I made these cookies and refilled the cookie jar,…
Filed under: Recipes -
Müesli. (A Great Way To Start Your Day.)
Prepare it once and have breakfast to grab and go (almost) all week. I grew up eating muesli. We actually put the two dots on the “u” of the müesli (like this). And we called it Birchermüesli, but I don’t expect you to try to say that. Although I grew up in the southern region…
Filed under: Recipes -
The 9×13 Life: S’mores Brownies
These S’mores Brownies are the perfect dessert for kids to make by themselves! We know you have mixed feelings about the words “kids” and “baking” together. When they get to a certain age, at some point during teenagedom, it works beautifully. In many households, mom makes the food and the preteens or teens take care…
|