Prefer the healthier option of chicken over beef? Keep it juicy and flavorful and become a chicken BBQ expert with these quick tips. Chicken isn’t just chicken. There’s bone-in, boneless, skin-on, skinless, white meat, dark meat, and can someone please tell me what spatchcocked is??? (Kidding, I know what it is). So, let’s get into…
Food
This is What the Kimpeturin Next Door Really Wants
Are you preparing a meal for your friend who just had a baby? Keep these tips in mind. Mazal Tov! Your friend, sister, cousin, neighbor just had a baby and you hop aboard the “How Can I Help You” Train. Aside from offering to pick up carpool duties, or invite the kids over, a generous…
How to Cut Your Massive Watermelon and Tricky Mango
Cutting fruit might be simple, but it’s just those simple techniques that stick with us the longest. Back when we showed you this cutting board hack, a couple of you asked for instructions on cutting the mango shown in the photos. I didn’t think at the time that I was cutting it in any particularly…
Finally – Really, Really Good Zesty Herbed Grilled Chicken
Does your grilled chicken usually feel sad next to those steaks and burgers? Make it a crowd-pleasing healthy option instead with this Zesty Herbed Grilled Chicken. Here is my go to Chicken cutlet recipe whenever it’s time to grill. It’s easy, flavorful and definitely a crowd pleaser! Save Print Zesty Herbed Grilled Chicken Serves: 6 servings…
The Mess-Free Sticky-Free Way to Freeze Mini Freeze Pops
Does your mini person need a mini freeze pop (or else the whole freeze pop will just end up melted somewhere)? Try this trick. Mini freeze pops for mini kids Do you remember this hack we shared to keep the freeze pop mess to a minimum? Well now we have a little extra twist….
Why You Need Toasted Garlic Pitas at Your BBQ
It’s the BBQ additions that make all the difference. And these garlicky pitas will be one of your best additions ever. I love additions to a BBQ as much, or perhaps more than the actual BBQ. An addition like these garlic pitas make a BBQ oh-so-much more special. They are delicious with some chummus and…
How to Grill a Perfect Rib Steak
You know it’s the best. But after you invested in rib steaks, how do you make sure they’re perfectly seasoned and perfectly cooked through? Follow these simple instructions. Save Print Basic Grilled Rib Steak Ingredients 6 1-inch thick bone-in rib steaks Olive oil, for brushing 1 tbsp kosher salt 1 tbsp black pepper…
Get That Side Dish Cooked on the Grill Too: Perfect Grilled Veggies
Are those grilled veggies usually an afterthought? These will be grabbed up as fast as the meat. Use simple fresh ingredients and transform your veggies from plain and healthful… to special and truly delicious…..and still healthful, of course! Slice, marinade, grill and wow! Flavor popping in your mouth… you’ll get the whole family…
How to Make the Most of Inexpensive Meats on the Grill
Clueless when it comes to choosing a meat to grill, beyond those expensive never-fail rib steaks? Read up and learn how to choose and grill even the cheaper cuts. In the meat department, we have ever-creative and colorful titles given to beef by our butchers. Sandwich steak, family steak, finger steak, and my all-time…
Grill Full of Gunk? Here’s Your Secrets to Keeping It Clean & Running Smoothly
Your grill may keep you out of the kitchen this summer, but it needs a little care of its own too. Here’s all you need to know. There is perhaps no better way to spend a summer evening than grilling and enjoying great food with friends and family. Doing so, of course, requires a properly…