Cutting across the grain is basic to serving good meat – yet it confuses so many of us. Here’s how to get it right. The biggest mistake people make when serving meat is slicing it the wrong way. This seems like it’s not a big deal, but it is! The number one thing, people always…
Food
This Grape Juice Sorbet is Our Favorite Pesach Treat
Make a batch and freeze it in tiny containers. No scooping or sticky hands necessary! Every Pesach season, I turn to Chantzy Weinstein’s instagram feed (@chantzW) for some new practical, down to earth advice. And last year, she didn’t disappoint. This grape juice sorbet is delicious. But so much more GENIUS than that is the…
What Size Tablecloth Do I Need?
How much tablecloth hang looks best? And what do I do if I’m adding leaves to my table? Here’s how to choose the right size. This time of year, it may be time for a new tablecloth. But you may be wondering – what is the right size for my table? People usually get…
Caramelized French Roast: The Only Roast You’ll Ever Need on Pesach
People say that this is their favorite roast ever. But we save it and savor it on Pesach. Yes, if you’re accustomed to preparing meat with lots of nice sauces, it can be a challenge on Pesach. Before I learned about this recipe, my no-fail Pesach secret was simply to cook meat using the best…
Wait! Don’t Take Out That 9×13 (There’s a Better Version for You)
Deep 9×13 pans may work best for lots of foods, but sometimes, a shallow 9×13 pan is better. Pesach is coming, and your pantry may be stocked with lots and lots of 9×13 pans, so you can fill them up and fill your freezer. But wait. Do you want to conserve that freezer space? Foods…
These Mezonos Rolls Are a Cinch to Make (Bonus: Your Kids Will Love Them)
These rolls are so easy to prepare, can be made with whichever flour you want and are loved by kids! What more can you ask for? This dough works with any type of flour, but use some white flour for best results. I’ve done half white, half whole wheat, or half spelt. Each batch came…
Updated! 20 Easy Ways to Make the Purim Seudah a Great Meal.
The feathers are flying, the glue gun is working overtime and you’re a little panicked about the delayed shipment from Oriental Trading. But Purim is coming and it’s time to plan that seudah with these crowd-pleasing ideas. First, let’s make sure the kids are happy. This year, we’re bringing you these Eggroll Hamentaschen. So easy…
Eggroll Hamentaschen is Your Easy Delicious Appetizer This Purim
Easy, delicious, and completely in the spirit. Make eggroll hamantaschen this Purim (and serve with a great dip!). Need a great, super easy dish that’s a little bit different to serve as an appetizer, pick-up, or side dish this Purim? This is it! No time to fry Purim day? No problem! You can also…
Basics: How to Make Spicy Mayo
This super popular condiment goes well with more than just sushi. Is spicy mayo a basic? We think so! With the popularity of spicy mayo (even the kids need some alongside their sushi), it’s become quite a popular dip. It’s so easy to put together at home you’ll never need to buy it again. Bonus:…
9 x 13 Life: This Rice Side Dish Has Stood the Test of Time
This rice is on oldie but goodie that always satisfies. Make it in minutes in one pan! I once offered to cook a side dish for a sheva berachot about 16 years ago. I remember distinctly that it was a time when doing anything was hard, even dinner for my own family, let alone volunteering…