Food
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Babka Buns That Should Be Baking in Your Oven Right Now
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So you thought babka needs to be sliced? This babka is simply pull, pull, pulled… and then poof… it’s gone. When I was growing up, I took my mother’s cooking for granted. She has always liked experimenting with new recipes and unique ingredients. Looking back, I think she was a bit of a foodie before…
Filed under: Recipes -
One Pan Dinner: Kim’s Weeknight Chicken and Potatoes
Kim’s kids love this chicken & potatoes dinner the most and we understand why. Below is an original recipe that will appear in my next cookbook! This is a one-pot easy dinner recipe that my children call their “favorite.” Instead of roasting the chicken whole, I like splitting the chicken into 2 halves as this…
Filed under: RecipesTagged with: dinner done, easy recipe, gluten free, meat, oven, pesach, poultry, Quick & Easy, side dishes -
5 Things I Always Have in My Freezer
Because life’s just smoother when dinner is as easy as preheating an oven. The saddest sight, for me, is an empty freezer. I rely on my freezer. It’s always there, bailing me out when I need it most. True, there’s the constant restocking to think of, but that becomes sort of a habit. Here are…
Filed under: Tips & Tricks -
What Can Be Better Than Easy Schnitzel?
That’s schnitzel that takes half the time to prepare. This is the easiest and quickest way to get crispy baked chicken schnitzel on the table. I think that schnitzel must be the all-around favorite dinner. But the only thing that’s better than schnitzel (assuming you’re baking your schnitzel) is fried schnitzel. So why put that…
Filed under: RecipesTagged with: betty crocker, dinner done, easy recipe, freezer friendly, main dish, meat, oven, poultry, Quick & Easy -
Mongolian Beef
No need for takeout. Mongolian beef is a treat-yourself dinner for nights in. Learn how to make this chef’s most requested dish. Mongolian Beef is one of my most requested dishes from clients and for good reason! The beef is super flavorful and reheats perfectly. Enjoy this over a bed of rice or noodles. I…
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Fruit Pie, Fruit Galette, Fruit Tart.
These galettes are one of the easiest desserts I’ve ever made. Editor’s Note: We’ve since added an apple crumb version of this popular galette, and a dairy caramel apple galette! On one cold wintery Friday night, I served a fresh summer-fruit galette. My guest casually asked me where I was able to get fresh plums…
Filed under: RecipesTagged with: baked goods, baking, desserts, easy recipe, egg free, freezer friendly, fruit, oven, pareve, Quick & Easy, shabbos, Shabbos & Yom Tov, tu b’shvat
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