Do you avoid grilling chicken breast, especially those chicken burgers, even though you know they’re a healthier option? Chicken Burgers are a great healthy option to add to the grilling menu. People have told me in the past that they were hesitant to make them since they thought they’d be very dry. So I created…
grilling
C’mon BCP. Give Me That Great, Basic Go-To Grilled Chicken Marinade
Need that just-great marinade that suits all taste buds? Something you can turn to over and over? This is the marinade you’re looking for. Basic Grilled Chicken Marinade Save Print Ingredients ¼ cup olive oil 1 tbsp balsamic vinegar 1 tsp Dijon mustard 2 cloves garlic, minced 1 tsp sugar ½ tsp onion powder…
7 Things You Need to Know About Grilling Chicken
Prefer the healthier option of chicken over beef? Keep it juicy and flavorful and become an expert with these quick tips. Chicken isn’t just chicken. There’s bone-in, boneless, skin-on, skinless, white meat, dark meat, and can someone please tell me what spatchcocked is??? (Kidding, I know what it is). So, let’s get into the nitty-gritty,…
Finally – Really, Really Good Zesty Herbed Grilled Chicken
Does your grilled chicken usually feel sad next to those steaks and burgers? Make it a crowd-pleasing healthy option instead with this Zesty Herbed Grilled Chicken. Here is my go-to grilled chicken recipe whenever it’s time to grill. It’s easy, flavorful and definitely a crowd pleaser! Zesty Herbed Chicken Save Print Serves: 6 servings…
Why You Need Toasted Grilled Pitas at Your BBQ
It’s the BBQ additions that make all the difference. And these garlicky pitas will be one of your best additions ever. I love additions to a BBQ as much, or perhaps more than the actual BBQ. An addition like these garlic pitas make a BBQ oh-so-much more special. They are delicious with some chummus and…
How to Grill a Perfect Rib Steak
You know it’s the best. But after you invested in rib steak, how do you make sure they’re perfectly seasoned and perfectly cooked through? Follow these simple instructions. This is the perfect rib steak recipe you’ve been looking for. Basic Grilled Rib Steak Save Print Ingredients 6 1-inch thick bone-in rib steaks Olive oil,…
How to Make the Most of Inexpensive Meats on the Grill
Clueless when it comes to choosing meats to grill, beyond those expensive never-fail rib steaks? Read up and learn how to choose and grill even the cheaper cuts. In the meat department, we have ever-creative and colorful titles given to meats by our butchers. Sandwich steak, family steak, finger steak, and my all-time favorite –…
Grill Full of Gunk? Here’s Your Secrets to Keeping It Clean & Running Smoothly
Your grill may keep you out of the kitchen this summer, but it needs a little care of its own too. Here’s all you need to know. There is perhaps no better way to spend a summer evening than grilling and enjoying great food with friends and family. Doing so, of course, requires a properly…
Why Oyster Steak Should Be Your Go-To Steak This BBQ Season
Want to offer something different at your next BBQ? Get those lean and juicy Delmonico or Oyster steaks onto the grill. People serve all kinds of steaks at their BBQ’s; sometimes rib steaks, even sandwich steaks. I wanted to showcase the Oyster Steak since it is such a hit every time I serve it! With…
8 Quick and Easy Tips for Grilling a Perfect Burger
It’s your go-to on the grill, but just how do you get that burger just right? The best meat for burgers has an 80/20 ratio for meat/fat. Use 1/3 lb meat per patty. Make sure the grill is clean (brush it, if necessary) and the grate is oiled. High heat is crucial for juicy patties,…
