Creamy and just yummy and so comforting…no one gets tired of THESE scalloped potatoes. This is fabulous served the same day you make it (it can be made the night before and rewarmed, but do not freeze). It’s creamy and a real favorite all year round and on Pesach. And though I first created this…
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Cookies with Melted Chocolate Just Have to Be Good
These cookies from Taste of Pesach 2 are perfect for chocolate lovers We looked through Taste of Pesach 2 to see which new dishes we’d like to add to our menus. And though the plating tips were very interesting, these cookies seemed irresistible. Enjoy! -BCP We thought we had already seen every Pesach cookie that…
This Roasted Tomato and Shallots Chicken is Not Just Another Chicken Recipe
Easy to prep. Check. Minimal ingredients. Check. Loads of flavor. Check. This tomato and shallots chicken is the perfect way to up your game for Yom Tov. Coming up with a Yom Tov menu can be challenging enough; add Pesach to the equation and one might feel a bit at a loss. Our family uses…
Want to Keep Pesach Light and Healthy? Here’s Over 25 Recipes & Ideas to Help You Out
Pesach food has a reputation for being heavy. But it doesn’t have to be. Keep it light and flavorful with this roundup of over 25 ideas from Between Carpools and friends. Notice these recipes weren’t written specifically for Passover, please read carefully and adjust accordingly to your customs. Some examples – spice mixes that don’t…
No Mixer Pesach Chocolate Chip Squares (Mix ‘Em Right in the Pan)
We know you love all this one-pan stuff! Now you can make your cake and avoid washing any bowls… on Pesach too! Everyone loves these chocolate chip squares. Pesach cakes seem like they take forever to make. Separate the eggs, beat the whites, wash… beat the yolks, wash… Lots of separating and washing. At our…
The Perfect Easy Tasty Chicken for Chol Hamoed (with Limited Ingredients)
This 30-minute chicken dinner will quickly become a family favorite. I debated featuring this recipe because it’s not the prettiest dish. But I love anything with caramelized onions. Sadly, I have children that take after me and they’ve been known to eat up all the onions before I get a chance to beat them to…
The Easiest No-Pot Way to Saute Lots and Lots of Onions
Want lots of golden onions and not a pot to clean? You can caramelize them in the oven. A while back I hosted an online contest; submissions needed to include a great tip related to Pesach, Pesach cleaning, or surviving the season in general. This was the winner! We always hear that, in order to…
How to Cook Flanken Like a Pro
Don’t know what the hype is about flanken? Prep it this way and you’ll know. Flanken is not a cheap cut of meat. At least, not now. Flanken used to be inexpensive…but because of it’s popularity and demand, the price has gone up. What is the hype all about anyway? Ask that question and we…
Family Members with Allergies? Egg and Nut-Free Options for Pesach
Let’s help each other and moms of allergic kids. Here are our ideas to combat allergies and we want to hear yours too. It’s tough enough cooking for kids with allergies (or even adults). But on Pesach, when a child or family member can’t have eggs or nuts, Pesach’s big staples, it’s near impossible. We’re…
We Found the Three Best Kosher-for-Pesach Biscotti
Crunchy and satisfying, biscotti are the perfect bites to enjoy with your coffee. Here are our favs. Years ago, our grandmothers would make biscotti. But I don’t think they ever made it for Pesach. With the introduction of blanched almond flour on the Pesach market a few years ago, really good kosher-for-Pesach biscotti is now…
