Food
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Crunchy Broccoli Slaw with Kale
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This is the feel-good salad with barely any chopping required. If you see kosher broccoli slaw (made from the broccoli stems only) in your local supermarkets, this is what you should prepare with it. Honestly, I never was compelled to buy broccoli slaw because what would I do with it? I like my cole slaw
Filed under: Recipes -
Recreate this Upsherin Tablescape
You can do a gorgeous job setting up your son’s upsherin on your own. You just need a little inspiration to get started. We’ve included all the sources and links you need to set up a beautiful spring-inspired table below. But you know what? This table is not super “kiddie” so you can use these
Filed under: Menus & Entertaining -
Healthy Chewy Muffin Squares
We made an even easier version of the Dinner Done muffins you love. I was making muffins. Not just any muffins, but our favorite Whole Wheat Muffins from Dinner Done. The recipe, by Elky Friedman, health and fitness enthusiast and founder of the Power of Wholesome snack line, is one of our favorite whole wheat
Filed under: RecipesTagged with: baked goods, breakfast, dairy free, easy recipe, freezer friendly, healthy, nut free, oven, pareve, snacks -
Wholesome Feel-Good Spelt Challah
You can make spelt challah that tastes as good as your standard challah–but it’s much, much healthier. I’ve been on a continuous health journey. Besides making changes to my life for myself, I also wanted my family to still be able to enjoy yummy food with better ingredients. Challah is something you can’t give up
Filed under: RecipesTagged with: baked goods, challah, egg free, freezer friendly, healthy, pareve, shabbos, Shabbos & Yom Tov -
Salmon Fish and Chips
Our families really enjoyed this fun, light combination of salmon and “chips” and it took seconds to prep, thanks to Pinch! We’re a fan of spice mixes. From shawarma to Montreal Steak Seasoning and all kinds of specialty mixes, we grab them again and again. And yes, we know, we can season things ourselves, but
Filed under: Recipes -
2025 Post-Pesach Grocery Shopping Information
Where can you safely buy chametz after Pesach? Every year, the AKO (the umbrella organization of all kashrus organizations) updates the list of supermarkets to inform us of where it’s permissible to buy chametz. While we know that our local kosher supermarkets sell their chametz, it’s not always so clear when it comes to larger
Filed under: Tips & Tricks -
Basics: How To Make Matzah Balls.
Or, Kneidlach as you might call them. Whatever you call them, you need a recipe. It’s one of the most basic Jewish foods we know, top 5 at the least, but do you know how to make them? Without a box mix, that is? Yes, we mostly rely on the ones that come from a
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The Easiest Way to Make Matzah Pizza
No more soggy matzah pizza this Pesach! We love matzah pizza in our house. (I think I do more than the kids!) It’s such a simple chol hamoed meal without too much work. In the past, we used marinara sauce. But the Pesach versions tend to be more watery than the all-year-round version so I’d
Filed under: RecipesTagged with: betty crocker, breakfast, brunch and lunch, easy recipe, food hack, pesach, pizza, Quick & Easy -
The No-Salting No-Frying Eggplant Hack
You don’t need to salt, rinse, dry, and fry to get great eggplant. All you need to do is learn how to bake your eggplant slices properly. Remember the days when preparing any recipe that involves an eggplant meant salting the slices first, and then waiting, and then rinsing? Well, those days are over. We
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All the Basics: The Seder Plate & Pesach Staples Are Right Here
It might be your first time making Pesach, or your 25th…but now you can have instructions for all those Pesach basics conveniently in one place. There are the special dishes and then there are the staples: the items that must get prepared sometime between now and Yom Tov. Here’s a roundup of all the Pesach
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