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Monday, June 25, 2018
Dinner Done! Shake n’ Bake Crispy Chicken Drumsticks. It’s only three minutes until these chicken drumsticks are in the oven (and nothing to clean up!)

Dinner Done! Shake n’ Bake Crispy Chicken Drumsticks

It’s only three minutes until these chicken drumsticks are in the oven (and nothing to clean up!) By Sarah Chana Gruskin   This recipe came together during the heat of July when barbecuing is the rule. The...
kosher chicken and potatoes

5 Things I Always Have in My Freezer

Because life’s just smoother when dinner is as easy as preheating an oven. The saddest sight, for me, is an empty freezer. I rely on my freezer. It’s always there, bailing me out when I...

Cooking in a Hotel Room? 9 Ways to Use Your Sandwich Maker

If you’re spending winter break in a hotel, you can prepare way more than grilled cheese with this inexpensive appliance.   By Chayie Schlisselfeld Photos by Rina Schiffman On vacation? Even if we’re in a city where there...
Knock, Knock. Your Purim Seudah Side Dish is Here. Want to wake up your rice? I have the answer. Candied Beef Bacon Orzo

Knock, Knock. Your Side Dish is Here.

  Want to wake up your side dish? I have the answer.   You might be pulling out your best cut of meat for the seudah, but let’s be frank (if you really want to be frank,...
Refreshing Berries + Creamy No-Bake Cheesecake. Prepare It Now and Pull Efrat’s Easiest Cheesecake Dessert from the Freezer on Yom Tov. We asked Efrat to share her easiest version of cheesecake with our readers (notice it’s the easy recipes people love to make the most?) Recipe by Efrat Libfroind

Refreshing Berries + Creamy No-Bake Cheesecake. Prepare It Now and Pull Efrat’s Easiest Cheesecake...

  We asked Efrat Libfroind to share her easiest version of cheesecake with our readers (notice it’s the easy recipes people love to make the most?) Recipe by Efrat Libfroind   Cups Filled with Berries and Cheese Make...
The No-Guilt Ice Cream You Can Really Have Anytime (It’s Great for Kids Too!)This  strawberry banana ice cream is a great way to teach your kids how to make a “sometimes food” into an “anytime food.”

The No-Guilt Ice Cream You Can Really Have Anytime (It’s Great for Kids Too!)

This  strawberry banana ice cream is a great way to teach your kids how to make a “sometimes food” into an “anytime food.”   By Rorie Weisberg I learned about the concept of "sometimes foods” and “anytime...

 30 Minute Thin Crust Pizza Dough

2 14-inch pizzas (or 2 balls of dough)   So many great pizza dough recipes need time. And time isn’t always on our side. This dough was originally used to make a French bread, but it’s...
Rotev pizza is the Israeli dipping sauce for pizza. It's the single quickest upgrade you can bring to your melave malkah dinner!

The Quickest Must-Have Addition to Your Melave Malkah (Yes, It’s Rotev Pizza!)

Rotev pizza is the Israeli dipping sauce for pizza. It's the single quickest upgrade you can bring to your melave malkah dinner! Americans may have perfected the perfect pizza slice but Israelis have completed pizza. Rotev...

They’re Like Cheesecake in a Cookie Form: Cheesecake Cookie Bites

These cookies, made with cream cheese and butter, simply melt in the mouth. Cheesecake cookie bites are delectable, light, and delicious. Recipe By Yocheved Lercher Yocheved is the type of friend and neighbor who always delivers...
This Lemonade is My Family’s Pesach Tradition. I used to squeeze the lemons as a young girl; now my own children have taken over. By Renee Muller

This Lemonade is My Family’s Pesach Tradition

 I used to squeeze the lemons as a young girl; now my own children have taken over.   I think of Pesach back in Lugano, where I grew up, as a child, and the scent of...
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