Need more special-for-Chanukah dinner ideas? We’ve rounded up our favorite family-friendly dinners that involve some frying (because if not now, then when?).
Recipes
Fun Crunchy Sesame Cucumbers
Everyone will eat these up because they’re so good (and they must be healthy because, after all, they’re cucumbers, right?). But they’re totally not. Anyways, it’s Chanukah, when everything has a little oil. So, people come to your Chanukah party, and they’re on a diet so they don’t eat the donuts. Instead, they eat the…
Chaya’s Chatzilim
There is nothing better than chatzilim with challah. Or sourdough. Ever since I bought my first Fresh and Easy cookbook, this is the recipe that I would prepare again and again without fail. How funny is that? Even the obsessive baking of Everything But The Kitchen Sink Cookies came later on. At that point, I…
Corned Beef Pizza
How do you feed 25 people with one piece of meat? It’s easy to find something to do with leftover slow-cooked meat–it simply gets pulled. This week’s roast or ribs equals next week’s tacos. This recipe came about to fill 2 needs. 1) I needed to figure out something that could be made with leftover…
Dairy Donuts with Chocolate Cream Cheese Filling
Fill your store-bought donuts up with this cream cheese mousse for the most gourmet, delicious, dairy results. On Between Carpools, there’s lots of donuts that you can make from scratch. You can go with the favorite Yeshiva Donuts or Naomi TGIS’s Sufganiot. There’s also great hacks for making your donut dough in advance and freezing…
Kosher Kopykat: Mike’s Chicken
If you fry one thing that’s not donuts or latkes, it’s this fried chicken. A couple of years ago, I received a photo of a handwritten recipe and the sender called it, “Mike’s Chicken.” Many of you know that Mikes Chicken Crunchers is a fried chicken takeout located in Lakewood, NJ. And it’s known to…
Ice Cream Treat Logs
Forget the fancy desserts. Kids and adults will want a slice of Ice Cream Treat Logs. Plus: See the 9×13 technique for Rice Krispie treats. If you have a copy of Kids Cooking Made Easy or Best of Kosher, turn to the dessert section and you’ll see the tempting photos of the Rice Krispie Ice…
Sushi Cups
The absolute easiest way to serve sushi – and no one is tired of them yet. When I first featured this recipe years ago, sushi was a new thing. I remember serving it at an upsherin and it was so “new” and “cool.” But, guess what? Sushi’s popularity never went away. And these little Sushi…
The 9×13 Life: One Pan Chicken Poppers
So good and so easy, perhaps you won’t ever go back to the original version of chicken fire poppers. We’re not sure we will either. At BCP, some people might say that we’ve been guilty of making a generation a bit lazier. After all, we can now all bake delicious cakes without taking out a…
Salmon Arayes
There’s a bunch of reasons why I love this dish. Ok, we’re ready. Let’s make these Salmon Arayes now. Combine all the ingredients, from the little itty bitty salmon cubes down through the spices. Stuff them into pitas. If you find these medium-sized pitas (mini but not super mini) great. Otherwise you can cut your…