She may make lots of challah from scratch each week, but weeknight dinners need to be quick to prep…and super tasty. Like this salmon, rice and broccoli dish. If you joined me all week long, you already know that the dinners that are the easiest to prepare are usually the ones my kids enjoy the…
Rochie Pinson’s Tried-and-True (Quick Prep!) Weeknight Dinners: One-Pan Chicken and Rice
She may make lots of challah from scratch each week, but weeknight dinners need to be quick to prep…and super tasty. Like this one-pan chicken and rice. Busy day today? If you liked the Grilled Chicken Wraps on Monday and Taco Tuesday, you’ll love Wednesday’s Chicken and Rice…which is the easiest of all. This is…
Rochie Pinson’s Tried-and-True (Quick Prep!) Weeknight Dinners: Tacos!
She may make lots of challah from scratch each week, but weeknight dinners need to be quick to prep…and super tasty. Like these tacos! If you joined me yesterday, you already know that the dinners that are the easiest to prepare are usually the ones my kids enjoy the most. And while yesterday we had…
Rochie Pinson’s Tried-and-True (Quick Prep!) Weeknight Dinners: Chicken Wraps with Special Sauce
She may make lots of challah from scratch each week, but weeknight dinners need to be quick to prep…and super tasty. Like this Grilled Chicken Wrap As the author of a cookbook on challah baking, I am assumed to be one of those ladies that just love spending all day in the kitchen. Not so….
13 Things You Didn’t Know About Challah
Thing you know everything there is to know about challah? These tips and facts may inspire your next batch. Bakers barely knead the dough. They leave it alone and the dough comes together on its own. It’s called “autolyse.” They only ‘finish it off’ with a bit of kneading. After your challah dough just comes…
Which Challah Do You Love the Most? It May Be Rochie’s Pretzel Challah
Rebbetzin Rochie Pinson teaches you how to make pretzel challah! (All photos taken from RISING! The Book of Challah, photographed by Monica Pinto and published by Feldheim.) When people ask me to tell them my favorite challah recipe from my new cookbook, RISING! The Book of Challah, I tell them “I simply can’t, it’s like…