Chantzy Weinstein

Seder Night Flanken

by | March 26, 2023 | 19 comment(s)

Easy to prep and foolproof–you’ll love these slow-cooked strips of flanken. The first time I featured this recipe on my page, I received some feedback: “I thought you can’t cook meat in the oven for Seder night, it’s roasting, etc. I always thought you have to make everything on the stovetop”. To make sure, I…

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The Simplest, Easiest, Three Ingredient Ribs

by and | May 17, 2020 | 3 comment(s)

Save these ribs for your recipe collection…I’ve been making them for 20 years and no one has gotten tired of them. They taste so good, and that’s all you need to hear.  I like to bake these ribs one day in advance and then refrigerate so I can skim the fat off the top before…

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The 9×13 Life: Make Muddy Buddies Without the Mess 

by | October 18, 2019 | 20 comment(s)

A universal favorite that kids love to make and eat is now available mess-free! Meet the 9×13 Muddy Buddies! No need to dirty a pot for these—just a 9×13 pan and an oven are all you need! Thanks for Faigy Murray from @MyKitchen_MyStudio for inspiring this muddy buddies recipe!  4.0 from 6 reviews 9×13 Muddy…

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Prep These Gooey Chocolate Cookie Dough Lotus Dessert in 5 Minutes

by | May 22, 2019 | 40 comment(s)

Everyone’s looking for those easy desserts that don’t need a mixer, and frankly, don’t need time to prep either! These Gooey Chocolate Cookie Dough Lotus Cups are *that* dessert. They’re so easy to prep, you can even put these together during the meal and serve them piping hot (what could be better?). In these gooey…

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Chocolate Walnut Puffs and Coffee Ice Cream (We Can’t Wait for Pesach to Enjoy This One!)

by and | April 09, 2019 | 4 comment(s)

Yes, these chocolate walnut cookies are amazing. Enjoy them as a snack or a complete dessert, served with coffee ice cream. We first called Chantzy over to the studio to show us how to make our own beef jerky, as featured in this post. First, we need to give you some background. Chantzy is the…

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How to Make Your Own Beef Jerky

by and | April 06, 2019 | 9 comment(s)

This perfect on-the-go protein can be easily made at home. Beef jerky is a super popular snack nowadays. If you like meat, we can’t think of a better protein-on-the-go. It’s definitely more wholesome and satisfying than other nosh and more filling than a protein bar (though it may be high in sodium. However, it is…

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This Grape Juice Sorbet is Our Favorite Pesach Treat

by and | April 04, 2019 | 17 comment(s)

Make a batch of this grape juice sorbet and freeze it in tiny containers. No scooping or sticky hands necessary! Every Pesach season, I turn to Chantzy Weinstein’s Instagram feed (@chantzW) for some new practical, down to earth advice. And last year, she didn’t disappoint. This grape juice sorbet is delicious. But so much more…

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