You might need to hide it once it’s baked, though. This honey cake is that good. Does anybody out there also get sentimental about honey cake? Or am I alone in this? Why is honey cake up there in the top 5 of my most favorite comfort foods ever? Is it because my mother and probably…
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The Best Dairy Cinnamon Buns with Cream Cheese Frosting
My kids always beg me to make these dairy cinnamon buns. A couple of years ago, while on vacation, I met a friend who was enjoying certified kosher, yet chalav stam, Cinnabons at a mall. When she said that I could not make something that good on my own in a chalav Yisrael version, I…
The Creamiest Cheesiest Babka Buns
Warning: These Cheese Babka Buns are too incredibly delicious. You’ll be dreaming about them long after Shavuos is over. When we originally printed this recipe in Dairy Made Easy, it had about half the filling. I like cheese babka with way more filling, so I doubled the filling (even though I don’t use all of it). It…
The Trick To Keeping Your Kitchen Clean When Making Babka
Babka is delicious. But all that dough being rolled, and filling being sprinkled everywhere also creates a big mess. We have a solution. I’m addicted to baking babka. There is nothing as satisfying as baking a yeast dough…then add some cocoa and sugar for a chocolaty, chocolaty filling and bam! It’s addictive. But there’s a…
Light and Airy Israeli-Style Cheesecake
Want a no-bake, fluffy, smooth, refreshing cheesecake? This is the one! Add this one to the Shavuos menu and it’ll be part of your Yom Tov memories forever. My mother-in-law used to make this cheesecake, and I remember always loving it. So light and airy, almost like whipped cream…it was so different than the typical…
Searching Forever for Great Whole Wheat Muffins? Found.
Do you need perfectly easy and delicious muffins that your kids will eat and request again and again? Some mornings you just want to be that iconic Mama, with the apron tied on and the piping hot tray of hot muffins in your hands. Healthy and completely homemade muffins, of course, I shall add. Well,…
No Mixer Pesach Chocolate Chip Squares (Mix ‘Em Right in the Pan)
We know you love all this one-pan stuff! Now you can make your cake and avoid washing any bowls… on Pesach too! Everyone loves these chocolate chip squares. Pesach cakes seem like they take forever to make. Separate the eggs, beat the whites, wash… beat the yolks, wash… Lots of separating and washing. At our…
Store Bought Look; Home Baked Taste: Get the Secrets to a Professional Roll Cake from Pastry Chef Margie Gross
Keep these delicious roll cakes in the freezer Roll cakes are very popular on Pesach and for good reason. When there’s so many meals and desserts to serve, often you want to pull out the cake you served yesterday. No matter how many times you slice a roll cake, it always looks complete and new….
The First Thing You Need To Bake? Definitely This Pesach Cake
Can a Pesach chocolate cake be better than a chametz one? It’s the one cake my children will all agree on, Pesach or not. Chocolatey and dense, it makes you wonder why you don’t bake this year-round. Truth is, I prepared one this past Friday (the Friday after Purim) just to make sure all my…