These zucchini fritters are a simple and nutritious side dish for any dairy meal! For a pareve version, omit the cheese.
latkes
Basics: How to Make the Perfect Cheese Latkes
Want to make the best cheese latkes? We searched for the best recipe. And bonus: it’s easy too. We went on a search for the perfect cheese latkes, asking all our friends and family to see who had the very best version. This one is a family favorite that’s also quick and easy, and, most…
These Are the Only Vegetable Latkes You Will Actually Love
Do the healthier substitutes for potato latkes just not do it for you? If you’re going to change it up a bit, these vegetable latkes are the only way. I’m a purist, and really I don’t think anyone should mess with latkes by making different versions and variations. I prefer my latkes the plain, old-fashioned…
How to Freeze Potato Latkes so You Can Prep Ahead (Yes, It’s Possible!)
Don’t want to be standing over the frying pan when you should be enjoying Chanukah nights with family and guests? You can prep latkes earlier in the day or in advance and freeze. Here’s how. Years ago, if you would have told me that I was going to offer tips on “How to Freeze Potato…
Basics: The Secrets of the Perfect Potato Latke
Crispy on the edges and soft on the inside…there’s one big secret when it comes to getting latke consistency perfection. Latkes may the simplest dish out there. It’s just plain potatoes, eggs, and oil. No, you don’t need flour. Flour just makes a gummier latke. And you don’t need onion (although I’m not anti-onion, so…
3 Ways to Get Rid of the Frying Smell in Your Kitchen
So you are the best hostess ever. You fried latkes, doughnuts, chicken, and even dessert. Your guest will be talking about the food you prepared until Pesach. You though? You aren’t as thrilled. Because all you can smell is fried oil. So you wash your clothing and take a shower. But how do you get…