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Flanken Roast Over Potatoes
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The recipe is so easy and so good, you’ll make it over and over and will never have to look back at this recipe again! For awhile, I was obsessed with preparing another recipe on Between Carpools, this 9×13: Slow Cooked Minute Steaks and Yukon Gold by Esty Wolbe. Yes, we’d change up the cut…
Filed under: RecipesTagged with: 9×13, beef, freezer friendly, gluten free, main dish, meat, oven, shabbos, Shabbos & Yom Tov, slow cooker -
Mini Deli Wraps
These slices of wraps are pretty to serve, they’re light, have lots of flavor, and a great all-around pick-up item. It was at the cookbook launch party for Best of Kosher when were reminded about this presentation idea for wraps… and we loved it. Because when there’s lots of food on a buffet, you don’t…
Filed under: RecipesTagged with: beef, easy recipe, main dish, meat, oven, party, Quick & Easy, shabbos, Shabbos & Yom Tov, side dishes -
The 9×13 Life: Sushi Rice in the Oven

Great rice; no sticky pot to deal with at the end. Sure, sushi is a fun meal that tends to please everyone (make some rice, choose your fillings). It’s useful in lots of recipes besides for sushi too. Some favorites include this Sushi Salad, or the kid-friendly favorite Avocado Crunch Sushi Roll from Dinner Done.…
Filed under: RecipesTagged with: 9×13, dinner done, easy recipe, editors’ picks, gluten free, oven, pareve, Quick & Easy, side dishes -
KitchenAid Challah (Egg-Free!)
It’s quick, it’s easy, it’s a really good challah, it mixes in a Kitchen Aid, and bonus: it uses 7 oz plastic cups to measure. I had called a friend for a dip recipe. And she was telling me how her family loves the dips course combined with the “soft, fluffy challah.” They sit over…
Filed under: RecipesTagged with: allergy friendly, breads, challah, editors’ picks, egg free, freezer friendly, oven, pareve, shabbos, Shabbos & Yom Tov -
Pizza, Cheese, or Broccoli Calzones
They’re easy to make ahead and the reward is crispy edges and cheesy, oozing filling. I don’t know why this is particularly a Syrian thing, but baby pizzas are a staple (perhaps because they’re the dairy alternative to lehme b’agine?). They’re at every formal dairy meal and break-the-fast. The mini versions are perhaps more common…
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Sticky Barbecue Chicken Poppers
We love the classic Oven-Baked Hot Poppers from Dinner Done, but, yes, it is time for a new version! Before Dinner Done was released in November of 2022 we knew without a doubt that the most popular recipe would be the Oven Baked Hot Poppers (page 75). How did we know? Firstly because chicken cutlet…
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Tangy Pulled Baby Chicken Crock-Pot Sandwiches
Make a sauce. Dump it in the pot. And come home to dinner. Here at Between Carpools, we do have a nice selection of recipes you can make in your Crock-Pot. Not tons, but a bunch. But you always need more. Like we said in this popular slow cooker roundup, slow cooker recipes are hard…
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The 9×13 Life: Garlic Confit And Blistered Tomato Rice
Also known as, the dangerous rice that you can eat all in one sitting. We have baked rice in a 9×13 before and we are ready to do it again. This recipe, though, is very different. More 2023 if you will. Sometimes, the side dish is the star of the show. You know? This baked…
Filed under: RecipesTagged with: 9×13, dinner done, gluten free, lite, oven, pareve, shabbos, Shabbos & Yom Tov, side dishes -
Outrageous Kanafe Ice Cream
There’s so much flavor in this (easy to prepare!) ice cream dessert, it’s hard to even begin describing it to you. I have had the concept of a knafeh ice cream simmering in my mind for a while now. But before we begin introducing this amazing dessert, I need to begin by crediting two other…
Filed under: RecipesTagged with: desserts, freezer friendly, ice cream, oven, pareve, shabbos, Shabbos & Yom Tov, stove top


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