This recipe uses only simple ingredients and keeps beautifully in the fridge for several days. Loosely inspired by this gorgeous crudo dish (which you can also find in Dinner Done), this salad has become a staple on my Shabbos morning table. And with the simple, clean ingredients, it can work very well on Pesach, too. Fennel is…
Recipes
Simple but Amazing: Slow Roasted Onion Chicken
Use the same recipe for any roast! This Onion Chicken (or Roast) is as simple and easy as can be. My kids call this “Bobby’s Chicken”–and there’s always a pan keeping warm in the oven on long summer Friday afternoons for Toameha. And even though it’s “Bobby’s Chicken” you’ll find some unrelated little kid’s in…
Make Refreshing Pineapple or Mango Sorbet for Dessert: 4 Ingredients!, fruit
Who needs cake when the ices are just so good? UPDATE for 2023: I did not like the quality of the coconut milk available during the Pesach 2023 season. Hence, after the first couple batches, I made my mango sorbet rather with a mixture of fresh mango and simple syrup. I filled a 32 oz…
9×13 Life: The Apple Crumb Cake for Pesach (Feel Good Ingredients!)
Enjoy this Apple Crumb Cake with coffee in the morning or warm with ice cream for dessert in the evening! I’m going to tell you what I really like about this cake. Let’s list them. First, like the Pesach carrot cake we posted last year, the ingredients are really wholesome. You know how you really don’t feel…
Gluten Free Chocolate Chunk Cookies for Pesach
When we came across this recipe from Tammy Israel, we knew we had to try it. Last year, Tammy shared this recipe over at @saladsnsweets. It seemed easy enough for a child to make, so I had my 10-year-old daughter give it a go. They were absolutely the best Pesach cookies we’d ever tried!! I…
This Plum Pie is Now a Pesach Favorite
It’s a favorite all year, and now the Pesach adaptation of our Plum Pie is a winner. Plus! Mix it right in the pan. Like always, the best Pesach recipes are the adaptations that we make from our favorites all year round. So last year, when my cousin Lany told me that her sister Leah Gottlieb…
How to Make Oven “Smoked” Brisket for Pesach
It might sound basic, but this cooking method yields a meat that everyone loves. One of my personal favorite recipes from Dinner Done Cookbook is the Smoked BBQ Brisket on page 130. I even created a Crockpot BBQ Brisket version (a version with BBQ sauce) here on BCP. Like I wrote in Dinner Done, in the…
How to Make Your Own Ginger Ale
In the spirit of Purim, we’re going to share a recipe post that’s not our typical. Our kids taught this to us and now, with all the extra soda in the house, you can share this hack with your own family and see how surprised they will be. It’s also a good way to get…
We Know What You Need: A Literally NO Prep Dessert
And it’s so delicious, our children wanted doubles. The only thing you need to do is make sure you have the ingredients. frozen strawberries store-bought granola vanilla ice cream lotus butter When we got this recipe from the Uhr sisters, we have to admit we were a bit skeptical. Didn’t seem like such a big…
The 9×13 Life: Brownies For Those Who Love Anything Chocolate Mint
These gooey brownies are made perfect with just the right amount of mint flavor! It’s become a comical cliche that online recipes all start with a long-winded story before getting down to the actual recipe. But for this recipe, there’s a story really worth telling. Kids of Courage is an organization that provides adventure experiences…