Loved those little pastrami pizzas featured at our Chanukah party? You can prep all the components in advance and assemble before serving. Pastrami Pizzas Save Print Serves: 24 mini pizzas Ingredients 1 pound Meal Mart Naval Pastrami 24 frozen pizza rounds, or use your own pizza dough and create (3-inch) round disks. You can…
beef
Restaurant-Style Gnocchi with Short Rib Ragout
Have everyone raving tonight and enjoy this Gnocchi with Short Rib Ragout. Prep and freeze now for later! I don’t go out to eat often. If I don’t have a successful restaurant night, I walk out feeling let down. Often, it costs a lot of money and I don’t taste anything special that I couldn’t…
Rochie Pinson’s Tacos
She may make lots of challah from scratch each week, but weeknight dinners need to be quick to prep…and super tasty. Like these tacos! If you joined me yesterday, you already know that the dinners that are the easiest to prepare are usually the ones my kids enjoy the most. And while yesterday we had…
This Is the Salad Your Guests Will Be Talking About: Skirt Steak & Mango Salad
Add the always-popular poppyseed dressing and this skirt steak & mango salad is a guaranteed hit In my Fresh and Easy cookbook, I shared one of my most popular chicken salads called the Duo Chicken Salad, complete with its poppyseed dressing. When my sister-in-law Devorah told me she had a new skirt steak & mango…
Steak Milanese is Your Perfect Yom Tov Main
Move over chicken. Steak Milanese (breaded rib steaks) with some beauty sides is the way to go. All my Brazilian cousins like their beef steak Milanese, which means breaded. When I first saw this dish, I couldn’t get over the idea that they treated steaks like I treat chicken cutlets. Not only that, after it…
Scallion Quinoa Patties with Lemon Garlic Paprika Aioli PLUS Esther Deutsch’s Go-To Recipes When Serving Guests
We asked Esther Deutsch what her family loves and what her fans love…and two favorite recipes are simply perfect for Yom Tov. BCP: What are your family’s favorite recipes? Choosing one family favorite recipe is like choosing a favorite song. Mission impossible—there are too many we enjoy! Here are some of our family favorites that…
Pulled Beef Tacos with Mango Salsa
We’ve been enjoying this taco-and-mango salsa combo all summer. But now you’re in on the secret too. Leah: This is the story of when you share a recipe with a friend and she makes it so much better. Renee: One Yom Tov, I wined and dined my in-laws for 3 days. I slaved over all…
Why a Family-Style Charcuterie Board Will be Your Family’s New Favorite Meal
Serve this charcuterie board for Shabbos lunch along with the cholent and salads and they’ll run to the table. Traditionally, the word “charcuterie” refers to different types of preserved meats. We loved the concept (variety is fun!), but wanted a version that was more family-friendly and perhaps more budget–friendly too. It’s really fun for everyone…
Dinner in 5: Summer Can Be Lazy + Flavorful with This Easy Sausage Meal
Make a quickie sausage & veggie dinner and be out of the kitchen! During summer, everyone gets a little lazier and a little less interested in cooking. Shortcuts are the way to go. Here is a quick sausage dinner that’s full of flavor and filling too. In the recipe below, we used these four flavors…
Easy to Make & Fun to Eat: Sausage Chips with Basil Mustard Dipping Sauce
This summer is all about easy dishes, but that doesn’t mean they can’t be creative or super flavorful. Enter…Sausage Chips. What do you eat Friday afternoon? How about Shabbos morning with the cholent? Need a quick finger food for your next bbq? Make sausage chips! Sausage Chips Save Print Ingredients 4-6 Meal…
