In a few minutes, with the speed of a food processor, you can have the freshest, creamiest Homemade Mayonnaise. There’s one last thing to do before you put that food processor away. And that’s make the mayo. There’s nothing like fresh, and there’s few things that are as perfect on matzah. Use it alone or…
easy recipe
Salmon and Tuna Tartare
This fish dish is easy to plate and it will be the showstopping appetizer your family will love. Last Erev Pesach, when we were all knee deep in eggshells and potato starch, our phones pinged. We all wiped our hands and used the excuse to take a minute to sit down and have a look. …
Basics: Pickled Red Onions
Pickled Red Onions are your trusted topping for sandwiches, toasts, and tacos during the year, and on our Matzah Meat Pizza right now. These pickles have been a staple on Between Carpools, ever since we first featured them in Dinner Done. Originally shared by Fleishig Magazine editor Shifra Klein, we used them to top the…
Matzah Meat Pizzas
Whether you enjoy this all Pesach long, or only on the 8th day, it will be your favorite gebrokts of the week. Before you decide that this recipe isn’t for you because you don’t brok (or use gebrokts, which refers to matzah that has come into contact with liquid during Pesach), this is the best…
The 9×13 Life: Applesauce in the Oven
Fresh applesauce has no connection to the store-variety and there’s no need to use a pot. You can make your applesauce easily at home in the oven. If you love anything with fresh, unadulterated fruit over Pesach, we know you’ve probably been a fan of this Pineapple-Sour Apple Compote and during the summertime, perhaps you’ve…
Pomegranate Grilled Chicken Salad
This Pomegranate Grilled Chicken Salad, with the most delicious caramelized pumpkin crunch on top, is easy to prepare and simply beautiful on the table. I first made this Grilled Chicken Salad on Rosh Hashanah when I was looking to prepare something on-theme. It made sense. The honey/maple syrup factor, the apples, the pomegranates, the pumpkin…
You Can’t Stop With One of These Loaded Thin Biscotti
The crunch and flavor are so satisfying that you’ll keep reaching for just one more! This recipe is brought to you thanks to my father. I was over at my parents’ house shmoozing one evening when my father asked if I had ever tried my sister’s biscotti. She had recently made them a batch and…
Farina Gives This Kid-Friendly Muffin the Perfect Texture
These easy-to-prep breakfast muffins give off the corn muffin vibes. With the added nutrition of farina, they’re the perfect breakfast item to bake right now. The secret ingredient is farina! It is loaded with vitamins, including high in iron and vitamin B. It contains other minerals like calcium, magnesium, and selenium, which support various bodily…
Homemade Cured Salmon
How to make cured salmon at home– the perfect Shabbos fish when you want to serve something different yet still approachable. You don’t need to be a crudo lover to absolutely fall for this salmon. If you are, chances are you already love this Salmon Crudo that’s been such a long time favorite on Between…
Sweet and Smoky Breaded Chicken Thighs with Maple Sweet Potatoes
One pan. Zero stress. 100% flavor. You’ll love this sheet pan dinner! Who needs takeout when you can whip up this golden-crispy chicken and caramelized sweet potato situation right at home? Crispy on the outside, juicy on the inside, and those sweet potatoes? Straight-up candy vibes. The kind of dinner that makes you feel like…
