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ALL POSTS

How to Create Your Own Photobook and Preserve Those Memories

by Miriam Hammer | October 09, 2018 | 2 comment(s)

Do you have years of photos on your phone, and miss the days you could open an album? Make a photobook Does creating your own photo book seem overwhelming to you? Now that Yom Tov has passed and we have a long stretch until Chanukah, it’s the perfect time to tackle that project. Don’t know…

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Filed Under: DIY & Hacks Tagged With: crafts

The Best, Moistest Chicken is Chicken in a Bag (Bonus: Its Cleanup Is Also the Easiest!)

by Leah Schapira | October 07, 2018 | 19 comment(s)

Never tried cooking chicken in a bag? You might not cook chicken without it again. It’s easy, foolproof, and absolutely delicious. At a recent photoshoot, when I pulled out this old method of cooking chicken in a cooking bag, someone at the shoot asked me, “Is this healthy? Cooking in a bag?” Firstly, the reason…

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Filed Under: Recipes Tagged With: 9x13, chicken, dinner done, easy recipe, main dish, meat, oven, poultry

How To Win Your Husband’s Love

by Shiffy Friedman | October 06, 2018 | 21 comment(s)

love

We can only win by playing the roles Hashem originally intended for us. Whether a woman is married for a day, a decade, or half a century, there’s nothing she wants more than for her husband to love her. We know this not from the plethora of marriage books on the mainstream market. We know this…

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Filed Under: Marriage Tagged With: marriage, relationships

Refried Bean Tacos

by Chanie Apfelbaum and Between Carpools | October 03, 2018 | 0 comment(s)

Chanie Apfelbaum Refried Bean Tacos

We asked Chanie Apfelbaum what her family loves and what her fans love…and discovered one go-to culinary shortcut. Chanie is always creative, inventive, and exciting. But what are the dishes that her kids request over and over? What have her fans made more than any other recipe? And what easy secrets does she go-to when…

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Filed Under: Recipes Tagged With: cookbook, dinner done, gluten free, lite, pareve, stove top

That Really Easy Side Dish That You Still Need: Sesame Broccoli

by Chavie Schapira | September 30, 2018 | 0 comment(s)

sesame broccoli

What do you do when it’s erev Yom Tov and you need one more side dish? Tastier than plain roasted broccoli and easier than anything else. It was erev Yom Tov and my mother asked me to put together one more side dish. Of course, I wanted it to be something that was very easy….

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Filed Under: Recipes Tagged With: easy recipe, lite, oven, pareve, Quick & Easy, Shabbos & Yom Tov, side dishes, vegetables

3-Ingredient, 3-Step Crispy Onion Chicken (Kid and Adult-Friendly!)

by Guest | September 22, 2018 | 8 comment(s)

3-Ingredient, 3-Step Crispy Onion Chicken (Kid and Adult-Friendly!) Need a quick dinner in a jiffy that will please everyone?

Need a quick dinner in a jiffy that will please everyone? Try crispy onion chicken There’s just three ingredients in this crispy onion chicken recipe: Thinly sliced chicken cutlets, duck sauce, and Paskesz crispy fried onions. Dip the chicken cutlets in duck sauce, press both sides into the crispy onions, and place on a lined…

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Filed Under: Recipes Tagged With: chicken, dinner done, easy recipe, main dish, meat, oven, poultry, Quick & Easy

Top Ways to Top Off Your Corned Beef

by Between Carpools | September 20, 2018 | 8 comment(s)

corned beef recipe

Everyone loves corned beef, and if you’re looking for a new way to top yours off, we’ve rounded up the most popular versions, including both our personal and reader favorites. Almost everyone prepares corned beef nowadays. With most butchers pickling their own meat, it’s has become a can’t-miss family favorite option, most often paired with…

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Filed Under: Recipes Tagged With: beef, condiments and dips, meat, oven, stove top

The Perfect Fall Yom Tov Dish: Gnocchi with Butternut Squash and Chestnut Sauce

by Esti Waldman | September 19, 2018 | 2 comment(s)

gnocchi butternut squash

Want to create autumn on a plate? It’s never been easier with this gnocchi. My sister was looking for a seasonal way to serve gnocchi and came up with this perfect combination. And the best part is that it takes under 10 minutes to prepare, beginning to end! Gnocchi with Butternut Squash Chestnut Sauce  …

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Filed Under: Recipes Tagged With: fall, freezer friendly, main dish, pareve, pasta, Shabbos & Yom Tov, side dishes, stove top, vegetables, yom tov food

The Most Essential Tips for an Easy Fast and a Healthy Break-the-Fast

by Faigy Fink | September 17, 2018 | 0 comment(s)

The Most Essential Tips for an Easy Fast and a Healthy Break-the-Fast. What you eat before and after a fast can really affect how you feel. Here’s the secrets.

What you eat before and after can really affect how you feel. Here are the secrets. Before the fast: After the fast: Have an easy and meaningful fast!! FOR EXCLUSIVE CONTENT AND A PEEK BEHIND THE SCENES, MAKE SURE TO JOIN OUR WHATSAPP STATUS HERE. JOIN OUR WHATSAPP GROUP AND WE’LL LET YOU KNOW WHEN A NEW POST IS…

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Filed Under: Fast Days Tagged With: fast days, tisha b'av, yom kippur

How to Make Gefilte Fish

by Renee Muller | September 17, 2018 | 8 comment(s)

How to Make Gefilte Fish

You know you should know how to prepare gefilte fish, but, really, a recipe would help “Really, what’s the big deal? I don’t need to ask my MIL how to cook it.” That’s what you told yourself last time you cooked some good old gefilte fish and then, your husband covered it with so much…

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Filed Under: BCP Basics, Recipes Tagged With: appetizers, basics, fish, pareve, shabbos, stove top

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